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Nutrient intake and bone health status of Korean male college students as related to smoking situations

The purpose of this study was to compare the dietary habits, nutrient intake, bone mineral density (BMD) and bone metabolism in Korean male collegians as related to smoking situation. One hundred sixty one young adult males at the age of 20-26 participated in this study. The subjects were divided in...

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Autores principales: Bae, Yun-Jung, Cho, Hye-Kyung, Kim, Mi-Hyun
Formato: Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and The Korean Society of Community Nutrition 2008
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2814195/
https://www.ncbi.nlm.nih.gov/pubmed/20126605
http://dx.doi.org/10.4162/nrp.2008.2.3.184
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author Bae, Yun-Jung
Cho, Hye-Kyung
Kim, Mi-Hyun
author_facet Bae, Yun-Jung
Cho, Hye-Kyung
Kim, Mi-Hyun
author_sort Bae, Yun-Jung
collection PubMed
description The purpose of this study was to compare the dietary habits, nutrient intake, bone mineral density (BMD) and bone metabolism in Korean male collegians as related to smoking situation. One hundred sixty one young adult males at the age of 20-26 participated in this study. The subjects were divided into four groups: non smoker (n=42), light smoker (n=34), moderate smoker (n=49) and heavy smoker (n=36). The anthropometric characteristics, smoking situations, dietary habits and nutrient intakes were observed. Bone status of the calcaneus was measured by using quantitative ultrasound (QUS). Bone metabolism markers including serum alkaline phosphatase activity (ALP) and N-mid osteocalcin (OC) were analyzed. There were no significant differences in height, weight, BMI, energy and calcium intake among the four groups. Iron intake of moderate and heavy smoker was significantly lower than that of light smoker. Heavy smokers consumed significantly lower vitamin C than moderate smokers, and their coffee consumption and lifetime alcohol consumption were significantly highest among the 4 groups. QUS parameters and serum ALP were not significantly different among the four groups. Serum OC levels were significantly lower in heavy and non smoker group compared to the moderate smoker group. In conclusion, heavy smokers in young male collegians had undesirable lifestyle and dietary habits, like as high consumption of coffee and alcohol, and low intake of Fe and vitamin C. Although, there was no significant difference in their current bone status from the other groups, these undesirable factors with heavy smoking may affect their bone health in the long term.
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spelling pubmed-28141952010-02-01 Nutrient intake and bone health status of Korean male college students as related to smoking situations Bae, Yun-Jung Cho, Hye-Kyung Kim, Mi-Hyun Nutr Res Pract Original Research The purpose of this study was to compare the dietary habits, nutrient intake, bone mineral density (BMD) and bone metabolism in Korean male collegians as related to smoking situation. One hundred sixty one young adult males at the age of 20-26 participated in this study. The subjects were divided into four groups: non smoker (n=42), light smoker (n=34), moderate smoker (n=49) and heavy smoker (n=36). The anthropometric characteristics, smoking situations, dietary habits and nutrient intakes were observed. Bone status of the calcaneus was measured by using quantitative ultrasound (QUS). Bone metabolism markers including serum alkaline phosphatase activity (ALP) and N-mid osteocalcin (OC) were analyzed. There were no significant differences in height, weight, BMI, energy and calcium intake among the four groups. Iron intake of moderate and heavy smoker was significantly lower than that of light smoker. Heavy smokers consumed significantly lower vitamin C than moderate smokers, and their coffee consumption and lifetime alcohol consumption were significantly highest among the 4 groups. QUS parameters and serum ALP were not significantly different among the four groups. Serum OC levels were significantly lower in heavy and non smoker group compared to the moderate smoker group. In conclusion, heavy smokers in young male collegians had undesirable lifestyle and dietary habits, like as high consumption of coffee and alcohol, and low intake of Fe and vitamin C. Although, there was no significant difference in their current bone status from the other groups, these undesirable factors with heavy smoking may affect their bone health in the long term. The Korean Nutrition Society and The Korean Society of Community Nutrition 2008 2008-09-30 /pmc/articles/PMC2814195/ /pubmed/20126605 http://dx.doi.org/10.4162/nrp.2008.2.3.184 Text en ©2008 The Korean Nutrition Society and The Korean Society of Community Nutrition http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research
Bae, Yun-Jung
Cho, Hye-Kyung
Kim, Mi-Hyun
Nutrient intake and bone health status of Korean male college students as related to smoking situations
title Nutrient intake and bone health status of Korean male college students as related to smoking situations
title_full Nutrient intake and bone health status of Korean male college students as related to smoking situations
title_fullStr Nutrient intake and bone health status of Korean male college students as related to smoking situations
title_full_unstemmed Nutrient intake and bone health status of Korean male college students as related to smoking situations
title_short Nutrient intake and bone health status of Korean male college students as related to smoking situations
title_sort nutrient intake and bone health status of korean male college students as related to smoking situations
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2814195/
https://www.ncbi.nlm.nih.gov/pubmed/20126605
http://dx.doi.org/10.4162/nrp.2008.2.3.184
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