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Cross-sectional study on the prevalence of anemia among rural elderly in Asan

The objective of this study was to assess the prevalence and clinical characteristics of anemia and to define the risk factors for anemia in older Koreans in Asan. From January to February 2002, five hundred sixty two community-dwelling older adults aged over 60 years were selected from a cross sect...

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Autores principales: Kim, Hee-Seon, Lee, Byung-Kook
Formato: Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and The Korean Society of Community Nutrition 2008
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2815310/
https://www.ncbi.nlm.nih.gov/pubmed/20126358
http://dx.doi.org/10.4162/nrp.2008.2.1.8
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author Kim, Hee-Seon
Lee, Byung-Kook
author_facet Kim, Hee-Seon
Lee, Byung-Kook
author_sort Kim, Hee-Seon
collection PubMed
description The objective of this study was to assess the prevalence and clinical characteristics of anemia and to define the risk factors for anemia in older Koreans in Asan. From January to February 2002, five hundred sixty two community-dwelling older adults aged over 60 years were selected from a cross sectional study. All subjects underwent laboratory tests, which included a complete blood cell count, reticulocyte, liver and renal functional tests, lipid profiles and iron status tests. The median age was 68.6 years (range, 60-92 years). The mean levels of hemoglobin were 14.4 ± 1.3 g/dL in men and 12.9 ± 1.0 g/dL in women, and the overall prevalence of anemia was 12.5% in all subjects, 10.8% in men and 13.6% in women. The prevalence of anemia was the lowest among age group of 60-69 (10.0%) followed by 70-79 (15.5%), and the highest among age over 80 (20.7%), but the difference was significant only for men. The age difference was more distinct in men than in women (p<0.05). The mean hemoglobin level was significantly lower in the subjects aged over 80 y than those in the 60-69 y group (p<0.05). According to a logistic regression analysis, lower albumin and higher creatinine levels were identified as independent risk factors of anemia among older adults in Asan. In conclusion, the overall prevalence of anemia in our study group was 12.5% and the highest (20.7%) among those aged over 80 y.
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spelling pubmed-28153102010-02-02 Cross-sectional study on the prevalence of anemia among rural elderly in Asan Kim, Hee-Seon Lee, Byung-Kook Nutr Res Pract Original Research The objective of this study was to assess the prevalence and clinical characteristics of anemia and to define the risk factors for anemia in older Koreans in Asan. From January to February 2002, five hundred sixty two community-dwelling older adults aged over 60 years were selected from a cross sectional study. All subjects underwent laboratory tests, which included a complete blood cell count, reticulocyte, liver and renal functional tests, lipid profiles and iron status tests. The median age was 68.6 years (range, 60-92 years). The mean levels of hemoglobin were 14.4 ± 1.3 g/dL in men and 12.9 ± 1.0 g/dL in women, and the overall prevalence of anemia was 12.5% in all subjects, 10.8% in men and 13.6% in women. The prevalence of anemia was the lowest among age group of 60-69 (10.0%) followed by 70-79 (15.5%), and the highest among age over 80 (20.7%), but the difference was significant only for men. The age difference was more distinct in men than in women (p<0.05). The mean hemoglobin level was significantly lower in the subjects aged over 80 y than those in the 60-69 y group (p<0.05). According to a logistic regression analysis, lower albumin and higher creatinine levels were identified as independent risk factors of anemia among older adults in Asan. In conclusion, the overall prevalence of anemia in our study group was 12.5% and the highest (20.7%) among those aged over 80 y. The Korean Nutrition Society and The Korean Society of Community Nutrition 2008 2008-03-31 /pmc/articles/PMC2815310/ /pubmed/20126358 http://dx.doi.org/10.4162/nrp.2008.2.1.8 Text en ©2008 The Korean Nutrition Society and The Korean Society of Community Nutrition http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research
Kim, Hee-Seon
Lee, Byung-Kook
Cross-sectional study on the prevalence of anemia among rural elderly in Asan
title Cross-sectional study on the prevalence of anemia among rural elderly in Asan
title_full Cross-sectional study on the prevalence of anemia among rural elderly in Asan
title_fullStr Cross-sectional study on the prevalence of anemia among rural elderly in Asan
title_full_unstemmed Cross-sectional study on the prevalence of anemia among rural elderly in Asan
title_short Cross-sectional study on the prevalence of anemia among rural elderly in Asan
title_sort cross-sectional study on the prevalence of anemia among rural elderly in asan
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2815310/
https://www.ncbi.nlm.nih.gov/pubmed/20126358
http://dx.doi.org/10.4162/nrp.2008.2.1.8
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