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Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000

Little is known about the prevalence of atopic dermatitis and food allergy outside North America and Europe. We evaluated the prevalence of atopic dermatitis and food allergy with the comparison of prevalence between 1995 and 2000 in Korea and evaluated the correlation of prevalence between atopic d...

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Autores principales: Oh, Jae-Won, Pyun, Bok-Yang, Choung, Ji-Tae, Ahn, Kang-mo, Kim, Chul-Hong, Song, Sang-Wook, Son, Jin-Ah, Lee, Soo-young, Lee, Sang-Il
Formato: Texto
Lenguaje:English
Publicado: The Korean Academy of Medical Sciences 2004
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2816337/
https://www.ncbi.nlm.nih.gov/pubmed/15483350
http://dx.doi.org/10.3346/jkms.2004.19.5.716
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author Oh, Jae-Won
Pyun, Bok-Yang
Choung, Ji-Tae
Ahn, Kang-mo
Kim, Chul-Hong
Song, Sang-Wook
Son, Jin-Ah
Lee, Soo-young
Lee, Sang-Il
author_facet Oh, Jae-Won
Pyun, Bok-Yang
Choung, Ji-Tae
Ahn, Kang-mo
Kim, Chul-Hong
Song, Sang-Wook
Son, Jin-Ah
Lee, Soo-young
Lee, Sang-Il
author_sort Oh, Jae-Won
collection PubMed
description Little is known about the prevalence of atopic dermatitis and food allergy outside North America and Europe. We evaluated the prevalence of atopic dermatitis and food allergy with the comparison of prevalence between 1995 and 2000 in Korea and evaluated the correlation of prevalence between atopic dermatitis and food allergy. A cross-sectional questionnaire survey was conducted on random samples of schoolchildren 6 to 14 yr at two time points, 1995 and 2000 throughout Korea. The last twelve months prevalence of atopic dermatitis in Korean school-aged children was increased from 1995 to 2000. The twelve-month prevalence of atopic dermatitis and food allergy were higher in Seoul than in any other provincial cities in 1995, but the prevalence of both diseases in Seoul and Provincial Centers became to be similar in 2000. The rate responded to food allergy of children with atopic dermatitis (9.5%) was lower than that of the western countries (60%). And our data demonstrated paternal and maternal allergy history is very significantly correlated to developing atopic dermatitis in their offspring. The further objective evaluations are required to confirm these outcomes because the environmental and risk factors may be different among the countries according to their living cultures.
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spelling pubmed-28163372010-02-04 Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000 Oh, Jae-Won Pyun, Bok-Yang Choung, Ji-Tae Ahn, Kang-mo Kim, Chul-Hong Song, Sang-Wook Son, Jin-Ah Lee, Soo-young Lee, Sang-Il J Korean Med Sci Original Article Little is known about the prevalence of atopic dermatitis and food allergy outside North America and Europe. We evaluated the prevalence of atopic dermatitis and food allergy with the comparison of prevalence between 1995 and 2000 in Korea and evaluated the correlation of prevalence between atopic dermatitis and food allergy. A cross-sectional questionnaire survey was conducted on random samples of schoolchildren 6 to 14 yr at two time points, 1995 and 2000 throughout Korea. The last twelve months prevalence of atopic dermatitis in Korean school-aged children was increased from 1995 to 2000. The twelve-month prevalence of atopic dermatitis and food allergy were higher in Seoul than in any other provincial cities in 1995, but the prevalence of both diseases in Seoul and Provincial Centers became to be similar in 2000. The rate responded to food allergy of children with atopic dermatitis (9.5%) was lower than that of the western countries (60%). And our data demonstrated paternal and maternal allergy history is very significantly correlated to developing atopic dermatitis in their offspring. The further objective evaluations are required to confirm these outcomes because the environmental and risk factors may be different among the countries according to their living cultures. The Korean Academy of Medical Sciences 2004-10 2004-10-30 /pmc/articles/PMC2816337/ /pubmed/15483350 http://dx.doi.org/10.3346/jkms.2004.19.5.716 Text en Copyright © 2004 The Korean Academy of Medical Sciences http://creativecommons.org/licenses/by-nc/3.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Oh, Jae-Won
Pyun, Bok-Yang
Choung, Ji-Tae
Ahn, Kang-mo
Kim, Chul-Hong
Song, Sang-Wook
Son, Jin-Ah
Lee, Soo-young
Lee, Sang-Il
Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000
title Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000
title_full Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000
title_fullStr Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000
title_full_unstemmed Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000
title_short Epidemiological Change of Atopic Dermatitis and Food Allergy in School-Aged Children in Korea between 1995 and 2000
title_sort epidemiological change of atopic dermatitis and food allergy in school-aged children in korea between 1995 and 2000
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2816337/
https://www.ncbi.nlm.nih.gov/pubmed/15483350
http://dx.doi.org/10.3346/jkms.2004.19.5.716
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