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Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings
A 53-yr-old man presented with a two-day history of odynophagia and a foreign body sensation. Two days before admission, the patient began to experience odynophagia and a foreign body sensation in the chest after swallowing several extremely hot pieces of solid food (prawn) in haste. Endoscopy revea...
Autores principales: | , , , , , |
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Formato: | Texto |
Lenguaje: | English |
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The Korean Academy of Medical Sciences
2010
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2826729/ https://www.ncbi.nlm.nih.gov/pubmed/20191054 http://dx.doi.org/10.3346/jkms.2010.25.3.489 |
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author | Chung, Woo Chul Paik, Chang Nyol Jung, Ji Han Kim, Jin Dong Lee, Kang-Moon Yang, Jin Mo |
author_facet | Chung, Woo Chul Paik, Chang Nyol Jung, Ji Han Kim, Jin Dong Lee, Kang-Moon Yang, Jin Mo |
author_sort | Chung, Woo Chul |
collection | PubMed |
description | A 53-yr-old man presented with a two-day history of odynophagia and a foreign body sensation. Two days before admission, the patient began to experience odynophagia and a foreign body sensation in the chest after swallowing several extremely hot pieces of solid food (prawn) in haste. Endoscopy revealed a huge longitudinal ulcer, typical of friable hyperemic mucosa with necrotic debris along the full length of the esophagus in the posterolateral region. Here we present the clinical course of serial endoscopy of an acute thermal injury of the esophagus caused by solid food. |
format | Text |
id | pubmed-2826729 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2010 |
publisher | The Korean Academy of Medical Sciences |
record_format | MEDLINE/PubMed |
spelling | pubmed-28267292010-03-01 Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings Chung, Woo Chul Paik, Chang Nyol Jung, Ji Han Kim, Jin Dong Lee, Kang-Moon Yang, Jin Mo J Korean Med Sci Case Report A 53-yr-old man presented with a two-day history of odynophagia and a foreign body sensation. Two days before admission, the patient began to experience odynophagia and a foreign body sensation in the chest after swallowing several extremely hot pieces of solid food (prawn) in haste. Endoscopy revealed a huge longitudinal ulcer, typical of friable hyperemic mucosa with necrotic debris along the full length of the esophagus in the posterolateral region. Here we present the clinical course of serial endoscopy of an acute thermal injury of the esophagus caused by solid food. The Korean Academy of Medical Sciences 2010-03 2010-02-17 /pmc/articles/PMC2826729/ /pubmed/20191054 http://dx.doi.org/10.3346/jkms.2010.25.3.489 Text en © 2010 The Korean Academy of Medical Sciences. http://creativecommons.org/licenses/by-nc/3.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Case Report Chung, Woo Chul Paik, Chang Nyol Jung, Ji Han Kim, Jin Dong Lee, Kang-Moon Yang, Jin Mo Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings |
title | Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings |
title_full | Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings |
title_fullStr | Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings |
title_full_unstemmed | Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings |
title_short | Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings |
title_sort | acute thermal injury of the esophagus from solid food: clinical course and endoscopic findings |
topic | Case Report |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2826729/ https://www.ncbi.nlm.nih.gov/pubmed/20191054 http://dx.doi.org/10.3346/jkms.2010.25.3.489 |
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