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Relationship between operon preference and functional properties of persistent genes in bacterial genomes

BACKGROUND: Genes in bacteria may be organised into operons, leading to strict co-expression of the genes that participate in the same operon. However, comparisons between different bacterial genomes have shown that much of the operon structure is dynamic on an evolutionary time scale. This indicate...

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Autores principales: Bratlie, Marit S, Johansen, Jostein, Drabløs, Finn
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2837039/
https://www.ncbi.nlm.nih.gov/pubmed/20109203
http://dx.doi.org/10.1186/1471-2164-11-71
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author Bratlie, Marit S
Johansen, Jostein
Drabløs, Finn
author_facet Bratlie, Marit S
Johansen, Jostein
Drabløs, Finn
author_sort Bratlie, Marit S
collection PubMed
description BACKGROUND: Genes in bacteria may be organised into operons, leading to strict co-expression of the genes that participate in the same operon. However, comparisons between different bacterial genomes have shown that much of the operon structure is dynamic on an evolutionary time scale. This indicates that there are opposing effects influencing the tendency for operon formation, and these effects may be reflected in properties like evolutionary rate, complex formation, metabolic pathways and gene fusion. RESULTS: We have used multi-species protein-protein comparisons to generate a high-quality set of genes that are persistent in bacterial genomes (i.e. they have close to universal distribution). We have analysed these genes with respect to operon participation and important functional properties, including evolutionary rate and protein-protein interactions. CONCLUSIONS: Genes for ribosomal proteins show a very slow rate of evolution. This is consistent with a strong tendency for the genes to participate in operons and for their proteins to be involved in essential and well defined complexes. Persistent genes for non-ribosomal proteins can be separated into two classes according to tendency to participate in operons. Those with a strong tendency for operon participation make proteins with fewer interaction partners that seem to participate in relatively static complexes and possibly linear pathways. Genes with a weak tendency for operon participation tend to produce proteins with more interaction partners, but possibly in more dynamic complexes and convergent pathways. Genes that are not regulated through operons are therefore more evolutionary constrained than the corresponding operon-associated genes and will on average evolve more slowly.
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spelling pubmed-28370392010-03-12 Relationship between operon preference and functional properties of persistent genes in bacterial genomes Bratlie, Marit S Johansen, Jostein Drabløs, Finn BMC Genomics Research Article BACKGROUND: Genes in bacteria may be organised into operons, leading to strict co-expression of the genes that participate in the same operon. However, comparisons between different bacterial genomes have shown that much of the operon structure is dynamic on an evolutionary time scale. This indicates that there are opposing effects influencing the tendency for operon formation, and these effects may be reflected in properties like evolutionary rate, complex formation, metabolic pathways and gene fusion. RESULTS: We have used multi-species protein-protein comparisons to generate a high-quality set of genes that are persistent in bacterial genomes (i.e. they have close to universal distribution). We have analysed these genes with respect to operon participation and important functional properties, including evolutionary rate and protein-protein interactions. CONCLUSIONS: Genes for ribosomal proteins show a very slow rate of evolution. This is consistent with a strong tendency for the genes to participate in operons and for their proteins to be involved in essential and well defined complexes. Persistent genes for non-ribosomal proteins can be separated into two classes according to tendency to participate in operons. Those with a strong tendency for operon participation make proteins with fewer interaction partners that seem to participate in relatively static complexes and possibly linear pathways. Genes with a weak tendency for operon participation tend to produce proteins with more interaction partners, but possibly in more dynamic complexes and convergent pathways. Genes that are not regulated through operons are therefore more evolutionary constrained than the corresponding operon-associated genes and will on average evolve more slowly. BioMed Central 2010-01-28 /pmc/articles/PMC2837039/ /pubmed/20109203 http://dx.doi.org/10.1186/1471-2164-11-71 Text en Copyright ©2010 Bratlie et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Bratlie, Marit S
Johansen, Jostein
Drabløs, Finn
Relationship between operon preference and functional properties of persistent genes in bacterial genomes
title Relationship between operon preference and functional properties of persistent genes in bacterial genomes
title_full Relationship between operon preference and functional properties of persistent genes in bacterial genomes
title_fullStr Relationship between operon preference and functional properties of persistent genes in bacterial genomes
title_full_unstemmed Relationship between operon preference and functional properties of persistent genes in bacterial genomes
title_short Relationship between operon preference and functional properties of persistent genes in bacterial genomes
title_sort relationship between operon preference and functional properties of persistent genes in bacterial genomes
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2837039/
https://www.ncbi.nlm.nih.gov/pubmed/20109203
http://dx.doi.org/10.1186/1471-2164-11-71
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