Promotive effects of resistant maltodextrin on apparent absorption of calcium, magnesium, iron and zinc in rats

BACKGROUND: It has been reported that low-viscous and fermentable dietary fiber and nondigestible oligosaccharides enhance mineral absorption. Resistant maltodextrin, nonviscous, fermentable and soluble source of dietary fiber, has several physiological functions. However, influence of resistant mal...

Descripción completa

Detalles Bibliográficos
Autores principales: Miyazato, Shoko, Nakagawa, Chie, Kishimoto, Yuka, Tagami, Hiroyuki, Hara, Hiroshi
Formato: Texto
Lenguaje:English
Publicado: Springer-Verlag 2009
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2839484/
https://www.ncbi.nlm.nih.gov/pubmed/19937042
http://dx.doi.org/10.1007/s00394-009-0062-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2839484/
https://www.ncbi.nlm.nih.gov/pubmed/19937042
http://dx.doi.org/10.1007/s00394-009-0062-6

Ejemplares similares