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The response to unfolded protein is involved in osmotolerance of Pichia pastoris

BACKGROUND: The effect of osmolarity on cellular physiology has been subject of investigation in many different species. High osmolarity is of importance for biotechnological production processes, where high cell densities and product titers are aspired. Several studies indicated that increased osmo...

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Autores principales: Dragosits, Martin, Stadlmann, Johannes, Graf, Alexandra, Gasser, Brigitte, Maurer, Michael, Sauer, Michael, Kreil, David P, Altmann, Friedrich, Mattanovich, Diethard
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2867824/
https://www.ncbi.nlm.nih.gov/pubmed/20346137
http://dx.doi.org/10.1186/1471-2164-11-207
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author Dragosits, Martin
Stadlmann, Johannes
Graf, Alexandra
Gasser, Brigitte
Maurer, Michael
Sauer, Michael
Kreil, David P
Altmann, Friedrich
Mattanovich, Diethard
author_facet Dragosits, Martin
Stadlmann, Johannes
Graf, Alexandra
Gasser, Brigitte
Maurer, Michael
Sauer, Michael
Kreil, David P
Altmann, Friedrich
Mattanovich, Diethard
author_sort Dragosits, Martin
collection PubMed
description BACKGROUND: The effect of osmolarity on cellular physiology has been subject of investigation in many different species. High osmolarity is of importance for biotechnological production processes, where high cell densities and product titers are aspired. Several studies indicated that increased osmolarity of the growth medium can have a beneficial effect on recombinant protein production in different host organisms. Thus, the effect of osmolarity on the cellular physiology of Pichia pastoris, a prominent host for recombinant protein production, was studied in carbon limited chemostat cultures at different osmolarities. Transcriptome and proteome analyses were applied to assess differences upon growth at different osmolarities in both, a wild type strain and an antibody fragment expressing strain. While our main intention was to analyze the effect of different osmolarities on P. pastoris in general, this was complemented by studying it in context with recombinant protein production. RESULTS: In contrast to the model yeast Saccharomyces cerevisiae, the main osmolyte in P. pastoris was arabitol rather than glycerol, demonstrating differences in osmotic stress response as well as energy metabolism. 2D Fluorescence Difference Gel electrophoresis and microarray analysis were applied and demonstrated that processes such as protein folding, ribosome biogenesis and cell wall organization were affected by increased osmolarity. These data indicated that upon increased osmolarity less adaptations on both the transcript and protein level occurred in a P. pastoris strain, secreting the Fab fragment, compared with the wild type strain. No transcriptional activation of the high osmolarity glycerol (HOG) pathway was observed at steady state conditions. Furthermore, no change of the specific productivity of recombinant Fab was observed at increased osmolarity. CONCLUSION: These data point out that the physiological response to increased osmolarity is different to S. cerevisiae. Increased osmolarity resulted in an unfolded protein response (UPR) like response in P. pastoris and lead to pre-conditioning of the recombinant Fab producing strain of P. pastoris to growth at high osmolarity. The current data demonstrate a strong similarity of environmental stress response mechanisms and recombinant protein related stresses. Therefore, these results might be used in future strain and bioprocess engineering of this biotechnologically relevant yeast.
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spelling pubmed-28678242010-05-12 The response to unfolded protein is involved in osmotolerance of Pichia pastoris Dragosits, Martin Stadlmann, Johannes Graf, Alexandra Gasser, Brigitte Maurer, Michael Sauer, Michael Kreil, David P Altmann, Friedrich Mattanovich, Diethard BMC Genomics Research Article BACKGROUND: The effect of osmolarity on cellular physiology has been subject of investigation in many different species. High osmolarity is of importance for biotechnological production processes, where high cell densities and product titers are aspired. Several studies indicated that increased osmolarity of the growth medium can have a beneficial effect on recombinant protein production in different host organisms. Thus, the effect of osmolarity on the cellular physiology of Pichia pastoris, a prominent host for recombinant protein production, was studied in carbon limited chemostat cultures at different osmolarities. Transcriptome and proteome analyses were applied to assess differences upon growth at different osmolarities in both, a wild type strain and an antibody fragment expressing strain. While our main intention was to analyze the effect of different osmolarities on P. pastoris in general, this was complemented by studying it in context with recombinant protein production. RESULTS: In contrast to the model yeast Saccharomyces cerevisiae, the main osmolyte in P. pastoris was arabitol rather than glycerol, demonstrating differences in osmotic stress response as well as energy metabolism. 2D Fluorescence Difference Gel electrophoresis and microarray analysis were applied and demonstrated that processes such as protein folding, ribosome biogenesis and cell wall organization were affected by increased osmolarity. These data indicated that upon increased osmolarity less adaptations on both the transcript and protein level occurred in a P. pastoris strain, secreting the Fab fragment, compared with the wild type strain. No transcriptional activation of the high osmolarity glycerol (HOG) pathway was observed at steady state conditions. Furthermore, no change of the specific productivity of recombinant Fab was observed at increased osmolarity. CONCLUSION: These data point out that the physiological response to increased osmolarity is different to S. cerevisiae. Increased osmolarity resulted in an unfolded protein response (UPR) like response in P. pastoris and lead to pre-conditioning of the recombinant Fab producing strain of P. pastoris to growth at high osmolarity. The current data demonstrate a strong similarity of environmental stress response mechanisms and recombinant protein related stresses. Therefore, these results might be used in future strain and bioprocess engineering of this biotechnologically relevant yeast. BioMed Central 2010-03-26 /pmc/articles/PMC2867824/ /pubmed/20346137 http://dx.doi.org/10.1186/1471-2164-11-207 Text en Copyright ©2010 Dragosits et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Dragosits, Martin
Stadlmann, Johannes
Graf, Alexandra
Gasser, Brigitte
Maurer, Michael
Sauer, Michael
Kreil, David P
Altmann, Friedrich
Mattanovich, Diethard
The response to unfolded protein is involved in osmotolerance of Pichia pastoris
title The response to unfolded protein is involved in osmotolerance of Pichia pastoris
title_full The response to unfolded protein is involved in osmotolerance of Pichia pastoris
title_fullStr The response to unfolded protein is involved in osmotolerance of Pichia pastoris
title_full_unstemmed The response to unfolded protein is involved in osmotolerance of Pichia pastoris
title_short The response to unfolded protein is involved in osmotolerance of Pichia pastoris
title_sort response to unfolded protein is involved in osmotolerance of pichia pastoris
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2867824/
https://www.ncbi.nlm.nih.gov/pubmed/20346137
http://dx.doi.org/10.1186/1471-2164-11-207
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