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(Pseudo)amide-linked oligosaccharide mimetics: molecular recognition and supramolecular properties
Oligosaccharides are currently recognised as having functions that influence the entire spectrum of cell activities. However, a distinct disadvantage of naturally occurring oligosaccharides is their metabolic instability in biological systems. Therefore, much effort has been spent in the past two de...
| Autores principales: | , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Beilstein-Institut
2010
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2870983/ https://www.ncbi.nlm.nih.gov/pubmed/20485602 http://dx.doi.org/10.3762/bjoc.6.20 |