Cargando…
Utilization Patterns and User Characteristics of an Ad Libitum Internet Weight Loss Program
BACKGROUND: The Internet holds promise for the delivery of evidence-based weight loss treatment to underserved populations. However, most studies do not reflect the more naturalistic and common ad libitum, or freely at will, use of the Internet. Randomized clinical trials, for example, typically inc...
Autores principales: | Binks, Martin, van Mierlo, Trevor |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
Gunther Eysenbach
2010
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2872772/ https://www.ncbi.nlm.nih.gov/pubmed/20350926 http://dx.doi.org/10.2196/jmir.1347 |
Ejemplares similares
-
Relationships of the Psychological Influence of Food and Barriers to Lifestyle Change to Weight and Utilization of Online Weight Loss Tools
por: Binks, Martin, et al.
Publicado: (2012) -
Short-term impact of sugar consumption on hunger and ad libitum food intake in young women
por: Penaforte, Fernanda RO, et al.
Publicado: (2013) -
High fat and sugar consumption during ad libitum intake predicts weight gain
por: Stinson, Emma J., et al.
Publicado: (2018) -
Influence of Slaughter Weight and Sex on Growth Performance, Carcass Characteristics and Ham Traits of Heavy Pigs Fed Ad-Libitum
por: Malgwi, Isaac Hyeladi, et al.
Publicado: (2022) -
Reduced Albumin Concentration Predicts Weight Gain and Higher Ad Libitum Energy Intake in Humans
por: Basolo, Alessio, et al.
Publicado: (2021)