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Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1

BACKGROUND: We have previously reported on purification and characterization of β-fructofuranosidase (β-FFase) from Bifidobacterium adolescentis G1. This enzyme showed high activity of hydrolysis on fructo-oligosaccharides with a low degree of polymerization. Recently, genome sequences of B. longum...

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Autores principales: Omori, Toshima, Ueno, Keiji, Muramatsu, Kei, Kikuchi, Masanori, Onodera, Shuichi, Shiomi, Norio
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2873357/
https://www.ncbi.nlm.nih.gov/pubmed/20380746
http://dx.doi.org/10.1186/1752-153X-4-9
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author Omori, Toshima
Ueno, Keiji
Muramatsu, Kei
Kikuchi, Masanori
Onodera, Shuichi
Shiomi, Norio
author_facet Omori, Toshima
Ueno, Keiji
Muramatsu, Kei
Kikuchi, Masanori
Onodera, Shuichi
Shiomi, Norio
author_sort Omori, Toshima
collection PubMed
description BACKGROUND: We have previously reported on purification and characterization of β-fructofuranosidase (β-FFase) from Bifidobacterium adolescentis G1. This enzyme showed high activity of hydrolysis on fructo-oligosaccharides with a low degree of polymerization. Recently, genome sequences of B. longum NCC2705 and B. adolescentis ATCC 15703 were determined, and cscA gene in the both genome sequences encoding β-FFase was predicted. Here, cloning of cscA gene encoding putative β-FFase from B. adolescentis G1, its expression in E. coli and properties of the recombinant protein are described. RESULTS: Using the information of cscA gene from Bifidobacterium adolescentis ATCC 15703, cscA gene from B. adolescentis G1 was cloned and sequenced. The N-terminal amino acid sequence of purified β-FFase from B. adolescentis G1 was identical to the deduced amino acid sequences of cscA gene from B. adolescentis G1. To confirm the translated product of the cscA gene, the recombinant protein was expressed in Escherichia coli. Molecular mass of the purified recombinant enzyme was estimated to be about 66,000 by SDS-PAGE and 60,300 by MALDI TOF-MS. The optimum pH of the enzyme was 5.7 and the enzyme was stable at pH 5.0-8.6. The thermostability of the enzyme was up to 50°C. The K(m )(mM), V(max )(μmol/mg of protein/min), k(0 )(sec(-1)) and k(0)/K(m)(mM(-1 )sec(-1)) for 1-kestose, neokestose, nystose, fructosylnystose, sucrose and inulin were 1.7, 107, 107.5, 63.2, and 1.7, 142, 142.7, 83.9, and 3.9, 152, 152.8, 39.2, and 2.2, 75, 75.4, 34.3, and 38, 79, 79.4, 2.1, and 25.9, 77, 77.4, 3.0, respectively. The hydrolytic activity was strongly inhibited by AgNO(3), SDS, and HgCl(2). CONCLUSION: The recombinant enzyme had similar specificity to the native enzyme, high affinity for 1-kestose, and low affinity for sucrose and inulin, although properties of the recombinant enzyme showed slight difference from those of the native one previously described.
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spelling pubmed-28733572010-05-20 Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1 Omori, Toshima Ueno, Keiji Muramatsu, Kei Kikuchi, Masanori Onodera, Shuichi Shiomi, Norio Chem Cent J Research article BACKGROUND: We have previously reported on purification and characterization of β-fructofuranosidase (β-FFase) from Bifidobacterium adolescentis G1. This enzyme showed high activity of hydrolysis on fructo-oligosaccharides with a low degree of polymerization. Recently, genome sequences of B. longum NCC2705 and B. adolescentis ATCC 15703 were determined, and cscA gene in the both genome sequences encoding β-FFase was predicted. Here, cloning of cscA gene encoding putative β-FFase from B. adolescentis G1, its expression in E. coli and properties of the recombinant protein are described. RESULTS: Using the information of cscA gene from Bifidobacterium adolescentis ATCC 15703, cscA gene from B. adolescentis G1 was cloned and sequenced. The N-terminal amino acid sequence of purified β-FFase from B. adolescentis G1 was identical to the deduced amino acid sequences of cscA gene from B. adolescentis G1. To confirm the translated product of the cscA gene, the recombinant protein was expressed in Escherichia coli. Molecular mass of the purified recombinant enzyme was estimated to be about 66,000 by SDS-PAGE and 60,300 by MALDI TOF-MS. The optimum pH of the enzyme was 5.7 and the enzyme was stable at pH 5.0-8.6. The thermostability of the enzyme was up to 50°C. The K(m )(mM), V(max )(μmol/mg of protein/min), k(0 )(sec(-1)) and k(0)/K(m)(mM(-1 )sec(-1)) for 1-kestose, neokestose, nystose, fructosylnystose, sucrose and inulin were 1.7, 107, 107.5, 63.2, and 1.7, 142, 142.7, 83.9, and 3.9, 152, 152.8, 39.2, and 2.2, 75, 75.4, 34.3, and 38, 79, 79.4, 2.1, and 25.9, 77, 77.4, 3.0, respectively. The hydrolytic activity was strongly inhibited by AgNO(3), SDS, and HgCl(2). CONCLUSION: The recombinant enzyme had similar specificity to the native enzyme, high affinity for 1-kestose, and low affinity for sucrose and inulin, although properties of the recombinant enzyme showed slight difference from those of the native one previously described. BioMed Central 2010-04-12 /pmc/articles/PMC2873357/ /pubmed/20380746 http://dx.doi.org/10.1186/1752-153X-4-9 Text en Copyright ©2010 Omori et al
spellingShingle Research article
Omori, Toshima
Ueno, Keiji
Muramatsu, Kei
Kikuchi, Masanori
Onodera, Shuichi
Shiomi, Norio
Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1
title Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1
title_full Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1
title_fullStr Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1
title_full_unstemmed Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1
title_short Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentis G1
title_sort characterization of recombinant β-fructofuranosidase from bifidobacterium adolescentis g1
topic Research article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2873357/
https://www.ncbi.nlm.nih.gov/pubmed/20380746
http://dx.doi.org/10.1186/1752-153X-4-9
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