Cargando…

Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial

INTRODUCTION: The effect of parenteral fish oil in septic patients is not widely studied. This study investigated the effects of parenteral fish oil on plasma phospholipid fatty acids, inflammatory mediators, and clinical outcomes. METHODS: Twenty-five patients with systemic inflammatory response sy...

Descripción completa

Detalles Bibliográficos
Autores principales: Barbosa, Vera M, Miles, Elizabeth A, Calhau, Conceição, Lafuente, Estevão, Calder, Philip C
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2875515/
https://www.ncbi.nlm.nih.gov/pubmed/20085628
http://dx.doi.org/10.1186/cc8844
_version_ 1782181590092218368
author Barbosa, Vera M
Miles, Elizabeth A
Calhau, Conceição
Lafuente, Estevão
Calder, Philip C
author_facet Barbosa, Vera M
Miles, Elizabeth A
Calhau, Conceição
Lafuente, Estevão
Calder, Philip C
author_sort Barbosa, Vera M
collection PubMed
description INTRODUCTION: The effect of parenteral fish oil in septic patients is not widely studied. This study investigated the effects of parenteral fish oil on plasma phospholipid fatty acids, inflammatory mediators, and clinical outcomes. METHODS: Twenty-five patients with systemic inflammatory response syndrome or sepsis, and predicted to need parenteral nutrition were randomized to receive either a 50:50 mixture of medium-chain fatty acids and soybean oil or a 50:40:10 mixture of medium-chain fatty acids, soybean oil and fish oil. Parenteral nutrition was administrated continuously for five days from admission. Cytokines and eicosanoids were measured in plasma and in lipopolysaccharide-stimulated whole blood culture supernatants. Fatty acids were measured in plasma phosphatidylcholine. RESULTS: Fish oil increased eicosapentaenoic acid in plasma phosphatidylcholine (P < 0.001). Plasma interleukin (IL)-6 concentration decreased significantly more, and IL-10 significantly less, in the fish oil group (both P < 0.001). At Day 6 the ratio PO(2)/FiO(2 )was significantly higher in the fish oil group (P = 0.047) and there were fewer patients with PO(2)/FiO(2 )<200 and <300 in the fish oil group (P = 0.001 and P = 0.015, respectively). Days of ventilation, length of intensive care unit (ICU) stay and mortality were not different between the two groups. The fish oil group tended to have a shorter length of hospital stay (22 ± 7 vs. 55 ± 16 days; P = 0.079) which became significant (28 ± 9 vs. 82 ± 19 days; P = 0.044) when only surviving patients were included. CONCLUSIONS: Inclusion of fish oil in parenteral nutrition provided to septic ICU patients increases plasma eicosapentaenoic acid, modifies inflammatory cytokine concentrations and improves gas exchange. These changes are associated with a tendency towards shorter length of hospital stay. TRIALS REGISTRATION: Clinical Trials Registration Number ISRCTN89432944
format Text
id pubmed-2875515
institution National Center for Biotechnology Information
language English
publishDate 2010
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-28755152010-05-26 Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial Barbosa, Vera M Miles, Elizabeth A Calhau, Conceição Lafuente, Estevão Calder, Philip C Crit Care Research INTRODUCTION: The effect of parenteral fish oil in septic patients is not widely studied. This study investigated the effects of parenteral fish oil on plasma phospholipid fatty acids, inflammatory mediators, and clinical outcomes. METHODS: Twenty-five patients with systemic inflammatory response syndrome or sepsis, and predicted to need parenteral nutrition were randomized to receive either a 50:50 mixture of medium-chain fatty acids and soybean oil or a 50:40:10 mixture of medium-chain fatty acids, soybean oil and fish oil. Parenteral nutrition was administrated continuously for five days from admission. Cytokines and eicosanoids were measured in plasma and in lipopolysaccharide-stimulated whole blood culture supernatants. Fatty acids were measured in plasma phosphatidylcholine. RESULTS: Fish oil increased eicosapentaenoic acid in plasma phosphatidylcholine (P < 0.001). Plasma interleukin (IL)-6 concentration decreased significantly more, and IL-10 significantly less, in the fish oil group (both P < 0.001). At Day 6 the ratio PO(2)/FiO(2 )was significantly higher in the fish oil group (P = 0.047) and there were fewer patients with PO(2)/FiO(2 )<200 and <300 in the fish oil group (P = 0.001 and P = 0.015, respectively). Days of ventilation, length of intensive care unit (ICU) stay and mortality were not different between the two groups. The fish oil group tended to have a shorter length of hospital stay (22 ± 7 vs. 55 ± 16 days; P = 0.079) which became significant (28 ± 9 vs. 82 ± 19 days; P = 0.044) when only surviving patients were included. CONCLUSIONS: Inclusion of fish oil in parenteral nutrition provided to septic ICU patients increases plasma eicosapentaenoic acid, modifies inflammatory cytokine concentrations and improves gas exchange. These changes are associated with a tendency towards shorter length of hospital stay. TRIALS REGISTRATION: Clinical Trials Registration Number ISRCTN89432944 BioMed Central 2010 2010-01-19 /pmc/articles/PMC2875515/ /pubmed/20085628 http://dx.doi.org/10.1186/cc8844 Text en Copyright ©2009 Barbosa et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research
Barbosa, Vera M
Miles, Elizabeth A
Calhau, Conceição
Lafuente, Estevão
Calder, Philip C
Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
title Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
title_full Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
title_fullStr Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
title_full_unstemmed Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
title_short Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
title_sort effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2875515/
https://www.ncbi.nlm.nih.gov/pubmed/20085628
http://dx.doi.org/10.1186/cc8844
work_keys_str_mv AT barbosaveram effectsofafishoilcontaininglipidemulsiononplasmaphospholipidfattyacidsinflammatorymarkersandclinicaloutcomesinsepticpatientsarandomizedcontrolledclinicaltrial
AT mileselizabetha effectsofafishoilcontaininglipidemulsiononplasmaphospholipidfattyacidsinflammatorymarkersandclinicaloutcomesinsepticpatientsarandomizedcontrolledclinicaltrial
AT calhauconceicao effectsofafishoilcontaininglipidemulsiononplasmaphospholipidfattyacidsinflammatorymarkersandclinicaloutcomesinsepticpatientsarandomizedcontrolledclinicaltrial
AT lafuenteestevao effectsofafishoilcontaininglipidemulsiononplasmaphospholipidfattyacidsinflammatorymarkersandclinicaloutcomesinsepticpatientsarandomizedcontrolledclinicaltrial
AT calderphilipc effectsofafishoilcontaininglipidemulsiononplasmaphospholipidfattyacidsinflammatorymarkersandclinicaloutcomesinsepticpatientsarandomizedcontrolledclinicaltrial