Strategies for and Barriers to Managing Weight When Eating at Restaurants

INTRODUCTION: Eating in restaurants contributes to excess caloric intake, which leads to weight gain, but little is known about strategies used to manage weight or barriers to weight management in restaurant settings. We describe and compare the strategies men and women use and the barriers they enc...

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Detalles Bibliográficos
Autores principales: Timmerman, Gayle M., Earvolino-Ramirez, Marie
Formato: Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2010
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2879992/
https://www.ncbi.nlm.nih.gov/pubmed/20394699

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