Green Chemistry in Protected Horticulture: The Use of Peroxyacetic Acid as a Sustainable Strategy

Global reduction of chemical deposition into the environment is necessary. In protected horticulture, different strategies with biodegradable products are used to control pathogens. This review presents the available tools, especially for the management of protected horticultural species, including...

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Detalles Bibliográficos
Autores principales: Carrasco, Gilda, Urrestarazu, Miguel
Formato: Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2010
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2885089/
https://www.ncbi.nlm.nih.gov/pubmed/20559497
http://dx.doi.org/10.3390/ijms11051999

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2885089/
https://www.ncbi.nlm.nih.gov/pubmed/20559497
http://dx.doi.org/10.3390/ijms11051999

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