Synthesis of Starch-Stabilized Ag Nanoparticles and Hg(2+)Recognition in Aqueous Media

The starch-stabilized Ag nanoparticles were successfully synthesized via a reduction approach and characterized with SPR UV/Vis spectroscopy, TEM, and HRTEM. By utilizing the redox reaction between Ag nanoparticles and Hg(2+), and the resulted decrease in UV/Vis signal, we develop a colorimetric met...

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Detalles Bibliográficos
Autores principales: Fan, Yingju, Liu, Zhen, Wang, Le, Zhan, Jinhua
Formato: Texto
Lenguaje:English
Publicado: Springer 2009
Materias:
Nano Express
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2894331/
https://www.ncbi.nlm.nih.gov/pubmed/20596276
http://dx.doi.org/10.1007/s11671-009-9387-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2894331/
https://www.ncbi.nlm.nih.gov/pubmed/20596276
http://dx.doi.org/10.1007/s11671-009-9387-6

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