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Trace elements: too little or too much and how plants cope
Plants acquire essential trace elements from the rhizosphere and must adapt to conditions that can range from deficiency to excess. Knowledge of how trace elements move from root to shoot to seed is critical for agriculture and human nutrition.
Autores principales: | Morrissey, Joe, Guerinot, Mary Lou |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Biology Reports Ltd
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2920677/ https://www.ncbi.nlm.nih.gov/pubmed/20948672 http://dx.doi.org/10.3410/B1-14 |
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