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Food Safety: Pathogen Transmission Routes, Hygiene Practices and Prevention
Autor principal: | |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
International Centre for Diarrhoeal Disease Research, Bangladesh
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2928085/ https://www.ncbi.nlm.nih.gov/pubmed/19902794 |