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Does a fish-oil-containing lipid emulsion improve liver function in comparison with a soybean oil lipid emulsion?

Detalles Bibliográficos
Autores principales:	Linke, J, Topp, H, Mueller, I, Bark, S, Mertes, N, Grimm, H, Singer, P, Shaffer, J
Formato:	Texto
Lenguaje:	English
Publicado:	BioMed Central 2010
Materias:	Poster Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2934050/ http://dx.doi.org/10.1186/cc8797

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