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Food security and marine capture fisheries: characteristics, trends, drivers and future perspectives
World population is expected to grow from the present 6.8 billion people to about 9 billion by 2050. The growing need for nutritious and healthy food will increase the demand for fisheries products from marine sources, whose productivity is already highly stressed by excessive fishing pressure, grow...
Autores principales: | , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Royal Society
2010
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2935129/ https://www.ncbi.nlm.nih.gov/pubmed/20713390 http://dx.doi.org/10.1098/rstb.2010.0171 |