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Saturated Fats: A Perspective from Lactation and Milk Composition
For recommendations of specific targets for the absolute amount of saturated fat intake, we need to know what dietary intake is most appropriate? Changing agricultural production and processing to lower the relative quantities of macronutrients requires years to accomplish. Changes can have unintend...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Springer-Verlag
2010
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2950926/ https://www.ncbi.nlm.nih.gov/pubmed/20652757 http://dx.doi.org/10.1007/s11745-010-3445-9 |