Genes but Not Genomes Reveal Bacterial Domestication of Lactococcus Lactis

BACKGROUND: The population structure and diversity of Lactococcus lactis subsp. lactis, a major industrial bacterium involved in milk fermentation, was determined at both gene and genome level. Seventy-six lactococcal isolates of various origins were studied by different genotyping methods and thirt...

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Detalles Bibliográficos
Autores principales: Passerini, Delphine, Beltramo, Charlotte, Coddeville, Michele, Quentin, Yves, Ritzenthaler, Paul, Daveran-Mingot, Marie-Line, Le Bourgeois, Pascal
Formato: Texto
Lenguaje:English
Publicado: Public Library of Science 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3003715/
https://www.ncbi.nlm.nih.gov/pubmed/21179431
http://dx.doi.org/10.1371/journal.pone.0015306

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3003715/
https://www.ncbi.nlm.nih.gov/pubmed/21179431
http://dx.doi.org/10.1371/journal.pone.0015306

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