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Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes

OBJECTIVE: The purpose of this study was to determine the impact of sex and race/ethnicity on metabolic risk and health behaviors in minority youth. RESEARCH DESIGN AND METHODS: A total of 173 seventh graders (46% male and 54% female; 49% Hispanic and 51% African American) with BMI ≥85th percentile...

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Autores principales: Holl, Marita G., Jaser, Sarah S., Womack, Julie A., Jefferson, Vanessa L., Grey, Margaret
Formato: Texto
Lenguaje:English
Publicado: American Diabetes Association 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3005468/
https://www.ncbi.nlm.nih.gov/pubmed/20855552
http://dx.doi.org/10.2337/dc10-1197
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author Holl, Marita G.
Jaser, Sarah S.
Womack, Julie A.
Jefferson, Vanessa L.
Grey, Margaret
author_facet Holl, Marita G.
Jaser, Sarah S.
Womack, Julie A.
Jefferson, Vanessa L.
Grey, Margaret
author_sort Holl, Marita G.
collection PubMed
description OBJECTIVE: The purpose of this study was to determine the impact of sex and race/ethnicity on metabolic risk and health behaviors in minority youth. RESEARCH DESIGN AND METHODS: A total of 173 seventh graders (46% male and 54% female; 49% Hispanic and 51% African American) with BMI ≥85th percentile and a family history of diabetes were assessed with weight, height, BMI, percent body fat, and waist circumference measures. Laboratory indexes included 2-h oral glucose tolerance tests with insulin levels at 0 and 2 h, fasting A1C, and lipids. Insulin resistance was estimated by homeostasis model assessment (HOMA-IR). Youth also completed questionnaires evaluating health behaviors. RESULTS: Average BMI (31.6 ± 6.4 kg/m(2)) and percent body fat (39.5 ± 10.6%) were high. All participants demonstrated insulin resistance with elevated HOMA-IR values (8.5 ± 5.2). Compared with African American youth, Hispanic youth had higher triglycerides and lower HDL cholesterol despite similar BMI. Hispanic youth reported lower self-efficacy for diet, less physical activity, and higher total fat intake. Male youth had higher glucose (0 and 2 h) and reported more physical activity, more healthy food choices, and higher calcium intake than female youth. CONCLUSIONS: Screening high-risk youth for insulin resistance and lipid abnormalities is recommended. Promoting acceptable physical activities and healthy food choices may be especially important for Hispanic and female youth.
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spelling pubmed-30054682012-01-01 Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes Holl, Marita G. Jaser, Sarah S. Womack, Julie A. Jefferson, Vanessa L. Grey, Margaret Diabetes Care Original Research OBJECTIVE: The purpose of this study was to determine the impact of sex and race/ethnicity on metabolic risk and health behaviors in minority youth. RESEARCH DESIGN AND METHODS: A total of 173 seventh graders (46% male and 54% female; 49% Hispanic and 51% African American) with BMI ≥85th percentile and a family history of diabetes were assessed with weight, height, BMI, percent body fat, and waist circumference measures. Laboratory indexes included 2-h oral glucose tolerance tests with insulin levels at 0 and 2 h, fasting A1C, and lipids. Insulin resistance was estimated by homeostasis model assessment (HOMA-IR). Youth also completed questionnaires evaluating health behaviors. RESULTS: Average BMI (31.6 ± 6.4 kg/m(2)) and percent body fat (39.5 ± 10.6%) were high. All participants demonstrated insulin resistance with elevated HOMA-IR values (8.5 ± 5.2). Compared with African American youth, Hispanic youth had higher triglycerides and lower HDL cholesterol despite similar BMI. Hispanic youth reported lower self-efficacy for diet, less physical activity, and higher total fat intake. Male youth had higher glucose (0 and 2 h) and reported more physical activity, more healthy food choices, and higher calcium intake than female youth. CONCLUSIONS: Screening high-risk youth for insulin resistance and lipid abnormalities is recommended. Promoting acceptable physical activities and healthy food choices may be especially important for Hispanic and female youth. American Diabetes Association 2011-01 2010-09-20 /pmc/articles/PMC3005468/ /pubmed/20855552 http://dx.doi.org/10.2337/dc10-1197 Text en © 2011 by the American Diabetes Association. Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. See http://creativecommons.org/licenses/by-nc-nd/3.0/ for details.
spellingShingle Original Research
Holl, Marita G.
Jaser, Sarah S.
Womack, Julie A.
Jefferson, Vanessa L.
Grey, Margaret
Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes
title Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes
title_full Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes
title_fullStr Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes
title_full_unstemmed Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes
title_short Metabolic Risk and Health Behaviors in Minority Youth at Risk for Type 2 Diabetes
title_sort metabolic risk and health behaviors in minority youth at risk for type 2 diabetes
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3005468/
https://www.ncbi.nlm.nih.gov/pubmed/20855552
http://dx.doi.org/10.2337/dc10-1197
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