Cargando…
Food Types in the Diet and the Nutrient Intake of Obese and Non−Obese Children
Background: Childhood obesity has reached epidemic proportions world−wide. Objective: To compare the types of food in the diet and the nutrient intake of obese children with those of non−obese children. Methods: A total of 95 obese and 592 non−obese children aged between 6 and 10 years participated...
Autores principales: | Garipağaoğlu, Muazzez, Sahip, Yusuf, Budak, Nurten, Akdikmen, Öznur, Altan, Tuğçe, Baban, Melis |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
Galenos Publishing
2008
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3005637/ https://www.ncbi.nlm.nih.gov/pubmed/21318061 http://dx.doi.org/10.4008/jcrpe.v1i1.5 |
Ejemplares similares
-
Food and Nutrient Intake in Children and Adolescents with or without Overweight/Obesity
por: Zou, Yan, et al.
Publicado: (2023) -
A Cross-Sectional Study: Nutritional Polyamines in Frequently Consumed Foods of the Turkish Population
por: Buyukuslu, Nihal, et al.
Publicado: (2014) -
Obesity: Interactions of Genome and Nutrients Intake
por: Doo, Miae, et al.
Publicado: (2015) -
Nutrient Intakes in Early Life and Risk of Obesity
por: Rolland-Cachera, Marie Françoise, et al.
Publicado: (2016) -
Food Intake and Sleep Disorders in Children and Adolescents with Obesity
por: Calcaterra, Valeria, et al.
Publicado: (2023)