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Effects of Benzo(a)pyrene on the Expression of Heat Shock Proteins, Pro-inflammatory Cytokines and Antioxidant Enzymes in Hepatic Tumors Induced by Rat Hepatoma N1-S1 Cells
Benzo(a)pyrene (BaP) is a polycyclic aromatic hydrocarbon (PAH) that is easily introduced to humans via consumption of grilled or smoked meat. BaP causes harmful oxidative effects on cell development, growth and survival through an increase in membrane lipid peroxidation, oxidative DNA damage and mu...
Autores principales: | Zheng, Zhi, Park, So-Young, Lee, Min, Phark, Sohee, Won, Nam Hee, Kang, Hyung-Sik, Sul, Donggeun |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Korean Academy of Medical Sciences
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3031006/ https://www.ncbi.nlm.nih.gov/pubmed/21286013 http://dx.doi.org/10.3346/jkms.2011.26.2.222 |
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