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Antioxidant Properties of the Methanol Extract of the Wood and Pericarp of Caesalpinia decapetala
The antioxidant activities of the methanol extracts from the wood and pericarp of Caesalpinia decapetala (Roth) Alston (Caesalpiniaceae) were assessed in efforts to validate the herb. The antioxidant activity of the plant has been studied using its ability to scavenger DPPH, superoxide radicals, and...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Medknow Publications
2010
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3035884/ https://www.ncbi.nlm.nih.gov/pubmed/21331190 http://dx.doi.org/10.4103/0975-1483.62212 |