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The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands
Handwashing is thought to be effective for the prevention of transmission of diarrhoea pathogens. However it is not conclusive that handwashing with soap is more effective at reducing contamination with bacteria associated with diarrhoea than using water only. In this study 20 volunteers contaminate...
Autores principales: | , , , , , |
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Formato: | Texto |
Lenguaje: | English |
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Molecular Diversity Preservation International (MDPI)
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3037063/ https://www.ncbi.nlm.nih.gov/pubmed/21318017 http://dx.doi.org/10.3390/ijerph8010097 |
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author | Burton, Maxine Cobb, Emma Donachie, Peter Judah, Gaby Curtis, Val Schmidt, Wolf-Peter |
author_facet | Burton, Maxine Cobb, Emma Donachie, Peter Judah, Gaby Curtis, Val Schmidt, Wolf-Peter |
author_sort | Burton, Maxine |
collection | PubMed |
description | Handwashing is thought to be effective for the prevention of transmission of diarrhoea pathogens. However it is not conclusive that handwashing with soap is more effective at reducing contamination with bacteria associated with diarrhoea than using water only. In this study 20 volunteers contaminated their hands deliberately by touching door handles and railings in public spaces. They were then allocated at random to (1) handwashing with water, (2) handwashing with non-antibacterial soap and (3) no handwashing. Each volunteer underwent this procedure 24 times, yielding 480 samples overall. Bacteria of potential faecal origin (mostly Enterococcus and Enterobacter spp.) were found after no handwashing in 44% of samples. Handwashing with water alone reduced the presence of bacteria to 23% (p < 0.001). Handwashing with plain soap and water reduced the presence of bacteria to 8% (comparison of both handwashing arms: p < 0.001). The effect did not appear to depend on the bacteria species. Handwashing with non-antibacterial soap and water is more effective for the removal of bacteria of potential faecal origin from hands than handwashing with water alone and should therefore be more useful for the prevention of transmission of diarrhoeal diseases. |
format | Text |
id | pubmed-3037063 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2011 |
publisher | Molecular Diversity Preservation International (MDPI) |
record_format | MEDLINE/PubMed |
spelling | pubmed-30370632011-02-11 The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands Burton, Maxine Cobb, Emma Donachie, Peter Judah, Gaby Curtis, Val Schmidt, Wolf-Peter Int J Environ Res Public Health Article Handwashing is thought to be effective for the prevention of transmission of diarrhoea pathogens. However it is not conclusive that handwashing with soap is more effective at reducing contamination with bacteria associated with diarrhoea than using water only. In this study 20 volunteers contaminated their hands deliberately by touching door handles and railings in public spaces. They were then allocated at random to (1) handwashing with water, (2) handwashing with non-antibacterial soap and (3) no handwashing. Each volunteer underwent this procedure 24 times, yielding 480 samples overall. Bacteria of potential faecal origin (mostly Enterococcus and Enterobacter spp.) were found after no handwashing in 44% of samples. Handwashing with water alone reduced the presence of bacteria to 23% (p < 0.001). Handwashing with plain soap and water reduced the presence of bacteria to 8% (comparison of both handwashing arms: p < 0.001). The effect did not appear to depend on the bacteria species. Handwashing with non-antibacterial soap and water is more effective for the removal of bacteria of potential faecal origin from hands than handwashing with water alone and should therefore be more useful for the prevention of transmission of diarrhoeal diseases. Molecular Diversity Preservation International (MDPI) 2011-01 2011-01-06 /pmc/articles/PMC3037063/ /pubmed/21318017 http://dx.doi.org/10.3390/ijerph8010097 Text en © 2011 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland. http://creativecommons.org/licenses/by/3.0 This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/). |
spellingShingle | Article Burton, Maxine Cobb, Emma Donachie, Peter Judah, Gaby Curtis, Val Schmidt, Wolf-Peter The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands |
title | The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands |
title_full | The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands |
title_fullStr | The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands |
title_full_unstemmed | The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands |
title_short | The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands |
title_sort | effect of handwashing with water or soap on bacterial contamination of hands |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3037063/ https://www.ncbi.nlm.nih.gov/pubmed/21318017 http://dx.doi.org/10.3390/ijerph8010097 |
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