Cargando…

Effects of the Molecular Weight and the Degree of Deacetylation of Chitosan Oligosaccharides on Antitumor Activity

Effects of the degree of deacetylation (DDA) and the molecular mass of chitosan oligosaccharides (CTS-OS), obtained from the enzymatic hydrolysis of high molecular weight chitosan (HMWC), on antitumor activity was explored. The DDA and molecular weights of CTS-OS were determined by matrix-assisted l...

Descripción completa

Detalles Bibliográficos
Autores principales:	Park, Jae Kweon, Chung, Mi Ja, Choi, Ha Na, Park, Yong Il
Formato:	Texto
Lenguaje:	English
Publicado:	Molecular Diversity Preservation International (MDPI) 2011
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3039952/ https://www.ncbi.nlm.nih.gov/pubmed/21339986 http://dx.doi.org/10.3390/ijms12010266

Ejemplares similares

Effects of Chitosan Molecular Weight and Degree of Deacetylation on Chitosan−Cellulose Nanocrystal Complexes and Their Formation
por: Wang, Hezhong, et al.
Publicado: (2023)

Influence of Molecular Weight and Degree of Deacetylation of Low Molecular Weight Chitosan on the Bioactivity of Oral Insulin Preparations
por: Qinna, Nidal A., et al.
Publicado: (2015)

The Positive Correlation of the Enhanced Immune Response to PCV2 Subunit Vaccine by Conjugation of Chitosan Oligosaccharide with the Deacetylation Degree
por: Zhang, Guiqiang, et al.
Publicado: (2017)

Influence of Degree of Polymerization of Low-Molecular-Weight Chitosan Oligosaccharides on the α-Glucosidase Inhibition
por: Khaisaat, Supharada, et al.
Publicado: (2022)

Accurate Determination of the Degree of Deacetylation of Chitosan Using UPLC–MS/MS
por: Xue, Ting, et al.
Publicado: (2022)

Preparation and Characterization of Crayfish (Astacus leptodactylus) Chitosan with Different Deacetylation Degrees
por: Kadak, Ali Eslem, et al.
Publicado: (2023)

Effect of Chitosan’s Degree of Deacetylation on the Performance of PES Membrane Infused with Chitosan during AMD Treatment
por: Mathaba, Machodi, et al.
Publicado: (2020)

The Microstructure, Antibacterial and Antitumor Activities of Chitosan Oligosaccharides and Derivatives
por: Yu, Dawei, et al.
Publicado: (2022)

Low Molecular Weight and High Deacetylation Degree Chitosan Batch Alleviates Pathogenesis, Toxin Accumulation, and Fusarium Gene Regulation in Barley Leaf Pathosystem
por: Poznanski, Pawel, et al.
Publicado: (2023)

Chitosan as a Biomaterial: Influence of Degree of Deacetylation on Its Physiochemical, Material and Biological Properties
por: Foster, Leslie John Ray, et al.
Publicado: (2015)

A facile approach for the determination of degree of deacetylation of chitosan using acid-base titration
por: Dutta, Joydeep, et al.
Publicado: (2022)

Determination of the Deacetylation Degree of Chitooligosaccharides
por: Jiang, Yao, et al.
Publicado: (2017)

Anti-Oxidant Activity and Dust-Proof Effect of Chitosan with Different Molecular Weights
por: Lee, Yong Hyun, et al.
Publicado: (2019)

Neutrophils exhibit distinct phenotypes toward chitosans with different degrees of deacetylation: implications for cartilage repair
por: Simard, Pascale, et al.
Publicado: (2009)

A New and Rapid HPLC Method to Determine the Degree of Deacetylation of Glutaraldehyde-Cross-Linked Chitosan
por: Amamou, Ons, et al.
Publicado: (2023)

Synthesis of Fully Deacetylated Quaternized Chitosan with Enhanced Antimicrobial Activity and Low Cytotoxicity
por: Kim, Yeon Ho, et al.
Publicado: (2022)

Influence of the Degree of Deacetylation of Chitosan and BMP-2 Concentration on Biocompatibility and Osteogenic Properties of BMP-2/PLA Granule-Loaded Chitosan/β-Glycerophosphate Hydrogels
por: Vasilyev, Andrey Vyacheslavovich, et al.
Publicado: (2021)

Can we make Chitosan by Enzymatic Deacetylation of Chitin?
por: Harmsen, Rianne A. G., et al.
Publicado: (2019)

Characterization and cytotoxicity of low-molecular-weight chitosan and chito-oligosaccharides derived from tilapia fish scales
por: Chaudhry, Gul-e-Saba, et al.
Publicado: (2021)

Optimization of Oligosaccharide Production from Leuconostoc lactis Using a Response Surface Methodology and the Immunostimulating Effects of These Oligosaccharides on Macrophage Cells
por: Lee, Sulhee, et al.
Publicado: (2018)

Molecular Weight Dependent Glucose Lowering Effect of Low Molecular Weight Chitosan Oligosaccharide (GO2KA1) on Postprandial Blood Glucose Level in SD Rats Model
por: Jo, Sung-Hoon, et al.
Publicado: (2013)

Effect of Chitosan Deacetylation on Its Affinity to Type III Collagen: A Molecular Dynamics Study
por: Bełdowski, Piotr, et al.
Publicado: (2022)

Antifungal Effect of Chitosan as Ca(2+) Channel Blocker
por: Lee, Choon Geun, et al.
Publicado: (2016)

Chitin Oligosaccharide and Chitosan Oligosaccharide: Two Similar but Different Plant Elicitors
por: Yin, Heng, et al.
Publicado: (2016)

A Simple Approach to Produce Tailor-Made Chitosans with Specific Degrees of Acetylation and Molecular Weights
por: Sánchez, Luis-Felipe, et al.
Publicado: (2021)

Gold nanoparticles with chitosan, N-acylated chitosan, and chitosan oligosaccharide as DNA carriers
por: Abrica-González, Paulina, et al.
Publicado: (2019)

Manufacture and Physicochemical Properties of Chitosan Oligosaccharide/A2 β-Casein Nano-Delivery System Entrapped with Resveratrol
por: Kim, Mi Young, et al.
Publicado: (2019)

Structural Analysis of Gluco-Oligosaccharides Produced by Leuconostoc lactis and Their Prebiotic Effect
por: Lee, Sulhee, et al.
Publicado: (2019)

Effects of Chitosan Oligosaccharides on Human Blood Components
por: Guo, Xi, et al.
Publicado: (2018)

Biological Effects and Applications of Chitosan and Chito-Oligosaccharides
por: Guan, Guiping, et al.
Publicado: (2019)

Functional Comparison for Lipid Metabolism and Intestinal and Fecal Microflora Enzyme Activities between Low Molecular Weight Chitosan and Chitosan Oligosaccharide in High-Fat-Diet-Fed Rats
por: Chiu, Chen-Yuan, et al.
Publicado: (2017)

Investigating chitin deacetylation and chitosan hydrolysis during vegetative growth in Magnaporthe oryzae
por: Geoghegan, Ivey A., et al.
Publicado: (2017)

Chitosan oligosaccharide inhibits skull resorption induced by lipopolysaccharides in mice
por: Guo, Ke, et al.
Publicado: (2019)

Bioprocessing of Squid Pens Waste into Chitosanase by Paenibacillus sp. TKU047 and Its Application in Low-Molecular Weight Chitosan Oligosaccharides Production
por: Doan, Chien Thang, et al.
Publicado: (2020)

Correction: Zhang, G.; Cheng, G.; Jia, P.; Jiao, S.; Feng, C.; Hu, T.; Liu, H.; Du, Y. The Positive Correlation of the Enhanced Immune Response to PCV2 Subunit Vaccine by Conjugation of Chitosan Oligosaccharide with the Deacetylation Degree. Marine Drugs 2017, 15, 236
por: Zhang, Guiqiang, et al.
Publicado: (2017)

An Overview of the Protective Effects of Chitosan and Acetylated Chitosan Oligosaccharides against Neuronal Disorders
por: Hao, Cui, et al.
Publicado: (2017)

Chitosan Oligosaccharides Attenuates Oxidative-Stress Related Retinal Degeneration in Rats
por: Fang, I-Mo, et al.
Publicado: (2013)

Anticancer and Anti-Inflammatory Properties of Chitin and Chitosan Oligosaccharides
por: Azuma, Kazuo, et al.
Publicado: (2015)

Preparation of Defined Chitosan Oligosaccharides Using Chitin Deacetylases
por: Bonin, Martin, et al.
Publicado: (2020)

Celastrol-conjugated chitosan oligosaccharide for the treatment of pancreatic cancer
por: Zeng, Xiaohu, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_jsm5uj20p3tdl41d5tvd7ou2ek