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In-depth analysis of the chicken egg white proteome using an LTQ Orbitrap Velos
BACKGROUND: Hen's egg white has been the subject of intensive chemical, biochemical and food technological research for many decades, because of its importance in human nutrition, its importance as a source of easily accessible model proteins, and its potential use in biotechnological processes...
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| Formato: | Texto |
| Lenguaje: | English |
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BioMed Central
2011
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3041730/ https://www.ncbi.nlm.nih.gov/pubmed/21299891 http://dx.doi.org/10.1186/1477-5956-9-7 |