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'Gut health': a new objective in medicine?
'Gut health' is a term increasingly used in the medical literature and by the food industry. It covers multiple positive aspects of the gastrointestinal (GI) tract, such as the effective digestion and absorption of food, the absence of GI illness, normal and stable intestinal microbiota, e...
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| Formato: | Texto |
| Lenguaje: | English |
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BioMed Central
2011
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3065426/ https://www.ncbi.nlm.nih.gov/pubmed/21401922 http://dx.doi.org/10.1186/1741-7015-9-24 |