Activation of peroxisome proliferator-activated receptor-alpha stimulates both differentiation and fatty acid oxidation in adipocytes

Peroxisome proliferator-activated receptor-α (PPARα) is a dietary lipid sensor, whose activation results in hypolipidemic effects. In this study, we investigated whether PPARα activation affects energy metabolism in white adipose tissue (WAT). Activation of PPARα by its agonist (bezafibrate) markedl...

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Detalles Bibliográficos
Autores principales: Goto, Tsuyoshi, Lee, Joo-Young, Teraminami, Aki, Kim, Yong-Il, Hirai, Shizuka, Uemura, Taku, Inoue, Hiroyasu, Takahashi, Nobuyuki, Kawada, Teruo
Formato: Texto
Lenguaje:English
Publicado: The American Society for Biochemistry and Molecular Biology 2011
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3073464/
https://www.ncbi.nlm.nih.gov/pubmed/21324916
http://dx.doi.org/10.1194/jlr.M011320

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3073464/
https://www.ncbi.nlm.nih.gov/pubmed/21324916
http://dx.doi.org/10.1194/jlr.M011320

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