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Bottled Water: United States Consumers and Their Perceptions of Water Quality

Consumption of bottled water is increasing worldwide. Prior research shows many consumers believe bottled water is convenient and has better taste than tap water, despite reports of a number of water quality incidents with bottled water. The authors explore the demographic and social factors associa...

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Detalles Bibliográficos
Autores principales: Hu, Zhihua, Morton, Lois Wright, Mahler, Robert L.
Formato: Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3084479/
https://www.ncbi.nlm.nih.gov/pubmed/21556204
http://dx.doi.org/10.3390/ijerph8020565
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author Hu, Zhihua
Morton, Lois Wright
Mahler, Robert L.
author_facet Hu, Zhihua
Morton, Lois Wright
Mahler, Robert L.
author_sort Hu, Zhihua
collection PubMed
description Consumption of bottled water is increasing worldwide. Prior research shows many consumers believe bottled water is convenient and has better taste than tap water, despite reports of a number of water quality incidents with bottled water. The authors explore the demographic and social factors associated with bottled water users in the U.S. and the relationship between bottled water use and perceptions of the quality of local water supply. They find that U.S. consumers are more likely to report bottled water as their primary drinking water source when they perceive that drinking water is not safe. Furthermore, those who give lower ratings to the quality of their ground water are more likely to regularly purchase bottle water for drinking and use bottle water as their primary drinking water source.
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spelling pubmed-30844792011-05-09 Bottled Water: United States Consumers and Their Perceptions of Water Quality Hu, Zhihua Morton, Lois Wright Mahler, Robert L. Int J Environ Res Public Health Article Consumption of bottled water is increasing worldwide. Prior research shows many consumers believe bottled water is convenient and has better taste than tap water, despite reports of a number of water quality incidents with bottled water. The authors explore the demographic and social factors associated with bottled water users in the U.S. and the relationship between bottled water use and perceptions of the quality of local water supply. They find that U.S. consumers are more likely to report bottled water as their primary drinking water source when they perceive that drinking water is not safe. Furthermore, those who give lower ratings to the quality of their ground water are more likely to regularly purchase bottle water for drinking and use bottle water as their primary drinking water source. Molecular Diversity Preservation International (MDPI) 2011-02 2011-02-21 /pmc/articles/PMC3084479/ /pubmed/21556204 http://dx.doi.org/10.3390/ijerph8020565 Text en © 2011 by the authors; licensee MDPI, Basel, Switzerland. http://creativecommons.org/licenses/by/3.0 This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
spellingShingle Article
Hu, Zhihua
Morton, Lois Wright
Mahler, Robert L.
Bottled Water: United States Consumers and Their Perceptions of Water Quality
title Bottled Water: United States Consumers and Their Perceptions of Water Quality
title_full Bottled Water: United States Consumers and Their Perceptions of Water Quality
title_fullStr Bottled Water: United States Consumers and Their Perceptions of Water Quality
title_full_unstemmed Bottled Water: United States Consumers and Their Perceptions of Water Quality
title_short Bottled Water: United States Consumers and Their Perceptions of Water Quality
title_sort bottled water: united states consumers and their perceptions of water quality
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3084479/
https://www.ncbi.nlm.nih.gov/pubmed/21556204
http://dx.doi.org/10.3390/ijerph8020565
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