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Comparative Transcriptome Analysis of Bacillus subtilis Responding to Dissolved Oxygen in Adenosine Fermentation

Dissolved oxygen (DO) is an important factor for adenosine fermentation. Our previous experiments have shown that low oxygen supply in the growth period was optimal for high adenosine yield. Herein, to better understand the link between oxygen supply and adenosine productivity in B. subtilis (ATCC21...

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Detalles Bibliográficos
Autores principales: Yu, Wen-Bang, Gao, Shu-Hong, Yin, Chun-Yun, Zhou, Ying, Ye, Bang-Ce
Formato: Texto
Lenguaje:English
Publicado: Public Library of Science 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3097244/
https://www.ncbi.nlm.nih.gov/pubmed/21625606
http://dx.doi.org/10.1371/journal.pone.0020092