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Hydrophobin can prevent secondary protein adsorption on hydrophobic substrates without exchange
By combining several surface analytical tools, we show that an adsorbed layer of the protein H*Protein B prevents the adsorption of secondary proteins bovine serum albumin, casein, or collagen at low-salinity conditions and at pH 8. H*Protein B is an industrially producible fusion protein of the hyd...
| Autores principales: | , , , , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Springer-Verlag
2011
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3098362/ https://www.ncbi.nlm.nih.gov/pubmed/21461987 http://dx.doi.org/10.1007/s00216-011-4902-x |