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Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Diabetes Association
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3114492/ https://www.ncbi.nlm.nih.gov/pubmed/21525495 http://dx.doi.org/10.2337/dc11-0195 |
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author | Rayner, Christopher K. Ma, Jing Jones, Karen L. Horowitz, Michael |
author_facet | Rayner, Christopher K. Ma, Jing Jones, Karen L. Horowitz, Michael |
author_sort | Rayner, Christopher K. |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-3114492 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2011 |
publisher | American Diabetes Association |
record_format | MEDLINE/PubMed |
spelling | pubmed-31144922012-05-01 Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 Rayner, Christopher K. Ma, Jing Jones, Karen L. Horowitz, Michael Diabetes Care Diabetes Care Electronic Pages American Diabetes Association 2011-05 2011-04-20 /pmc/articles/PMC3114492/ /pubmed/21525495 http://dx.doi.org/10.2337/dc11-0195 Text en © 2011 by the American Diabetes Association. Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. See http://creativecommons.org/licenses/by-nc-nd/3.0/ for details. |
spellingShingle | Diabetes Care Electronic Pages Rayner, Christopher K. Ma, Jing Jones, Karen L. Horowitz, Michael Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 |
title | Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 |
title_full | Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 |
title_fullStr | Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 |
title_full_unstemmed | Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 |
title_short | Comment on: Chen et al. Utilizing the Second-Meal Effect in Type 2 Diabetes: Practical Use of a Soya-Yogurt Snack. Diabetes Care 2010;33:2552–2554 |
title_sort | comment on: chen et al. utilizing the second-meal effect in type 2 diabetes: practical use of a soya-yogurt snack. diabetes care 2010;33:2552–2554 |
topic | Diabetes Care Electronic Pages |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3114492/ https://www.ncbi.nlm.nih.gov/pubmed/21525495 http://dx.doi.org/10.2337/dc11-0195 |
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