Protein attributes contribute to halo-stability, bioinformatics approach

Halophile proteins can tolerate high salt concentrations. Understanding halophilicity features is the first step toward engineering halostable crops. To this end, we examined protein features contributing to the halo-toleration of halophilic organisms. We compared more than 850 features for halophil...

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Detalles Bibliográficos
Autores principales: Ebrahimie, Esmaeil, Ebrahimi, Mansour, Sarvestani, Narjes Rahpayma, Ebrahimi, Mahdi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3117752/
https://www.ncbi.nlm.nih.gov/pubmed/21592393
http://dx.doi.org/10.1186/1746-1448-7-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3117752/
https://www.ncbi.nlm.nih.gov/pubmed/21592393
http://dx.doi.org/10.1186/1746-1448-7-1

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