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Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study
Analytical methods are generally developed and optimized for specific commodities. Total Diet Studies, representing typical food products ‘as consumed’, pose an analytical challenge since every food product is different. In order to address this technical challenge, a selective and sensitive analyti...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taylor & Francis
2011
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3118520/ https://www.ncbi.nlm.nih.gov/pubmed/21623499 http://dx.doi.org/10.1080/19440049.2010.504750 |