Hepatitis E Virus Seroprevalence among Blood Donors in Southwest Switzerland

AIM: The aim of this study was to determine the seroprevalence of Hepatitis E virus (HEV) among blood donors in southwest Switzerland. BACKGROUND: HEV is recognized as a food-borne disease in industrialized countries, transmitted mainly through pork meat. Cases of transmission through blood transfus...

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Detalles Bibliográficos
Autores principales: Kaufmann, Annatina, Kenfak-Foguena, Alain, André, Cyril, Canellini, Giorgia, Bürgisser, Philippe, Moradpour, Darius, Darling, Katharine E. A., Cavassini, Matthias
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3118806/
https://www.ncbi.nlm.nih.gov/pubmed/21701586
http://dx.doi.org/10.1371/journal.pone.0021150

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3118806/
https://www.ncbi.nlm.nih.gov/pubmed/21701586
http://dx.doi.org/10.1371/journal.pone.0021150

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