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Exploring dietitians' salient beliefs about shared decision-making behaviors

BACKGROUND: Shared decision making (SDM), a process by which health professionals and patients go through the decision-making process together to agree on treatment, is a promising strategy for promoting diet-related decisions that are informed and value based and to which patients adhere well. The...

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Autores principales: Desroches, Sophie, Lapointe, Annie, Deschênes, Sarah-Maude, Gagnon, Marie-Pierre, Légaré, France
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3120721/
https://www.ncbi.nlm.nih.gov/pubmed/21631933
http://dx.doi.org/10.1186/1748-5908-6-57
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author Desroches, Sophie
Lapointe, Annie
Deschênes, Sarah-Maude
Gagnon, Marie-Pierre
Légaré, France
author_facet Desroches, Sophie
Lapointe, Annie
Deschênes, Sarah-Maude
Gagnon, Marie-Pierre
Légaré, France
author_sort Desroches, Sophie
collection PubMed
description BACKGROUND: Shared decision making (SDM), a process by which health professionals and patients go through the decision-making process together to agree on treatment, is a promising strategy for promoting diet-related decisions that are informed and value based and to which patients adhere well. The objective of the present study was to identify dietitians' salient beliefs regarding their exercise of two behaviors during the clinical encounter, both of which have been deemed essential for SDM to take place: (1) presenting patients with all dietary treatment options for a given health condition and (2) helping patients clarify their values and preferences regarding the options. METHODS: Twenty-one dietitians were allocated to four focus groups. Facilitators conducted the focus groups using a semistructured interview guide based on the Theory of Planned Behavior. Discussions were audiotaped, transcribed verbatim, coded, and analyzed with NVivo8 (QSR International, Cambridge, MA) software. RESULTS: Most participants stated that better patient adherence to treatment was an advantage of adopting the two SDM behaviors. Dietitians identified patients, physicians, and the multidisciplinary team as normative referents who would approve or disapprove of their adoption of the SDM behaviors. The most often reported barriers and facilitators for the behaviors concerned patients' characteristics, patients' clinical situation, and time. CONCLUSIONS: The implementation of SDM in nutrition clinical practice can be guided by addressing dietitians' salient beliefs. Identifying these beliefs also provides the theoretical framework needed for developing a quantitative survey questionnaire to further study the determinants of dietitians' adoption of SDM behaviors.
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spelling pubmed-31207212011-06-23 Exploring dietitians' salient beliefs about shared decision-making behaviors Desroches, Sophie Lapointe, Annie Deschênes, Sarah-Maude Gagnon, Marie-Pierre Légaré, France Implement Sci Research BACKGROUND: Shared decision making (SDM), a process by which health professionals and patients go through the decision-making process together to agree on treatment, is a promising strategy for promoting diet-related decisions that are informed and value based and to which patients adhere well. The objective of the present study was to identify dietitians' salient beliefs regarding their exercise of two behaviors during the clinical encounter, both of which have been deemed essential for SDM to take place: (1) presenting patients with all dietary treatment options for a given health condition and (2) helping patients clarify their values and preferences regarding the options. METHODS: Twenty-one dietitians were allocated to four focus groups. Facilitators conducted the focus groups using a semistructured interview guide based on the Theory of Planned Behavior. Discussions were audiotaped, transcribed verbatim, coded, and analyzed with NVivo8 (QSR International, Cambridge, MA) software. RESULTS: Most participants stated that better patient adherence to treatment was an advantage of adopting the two SDM behaviors. Dietitians identified patients, physicians, and the multidisciplinary team as normative referents who would approve or disapprove of their adoption of the SDM behaviors. The most often reported barriers and facilitators for the behaviors concerned patients' characteristics, patients' clinical situation, and time. CONCLUSIONS: The implementation of SDM in nutrition clinical practice can be guided by addressing dietitians' salient beliefs. Identifying these beliefs also provides the theoretical framework needed for developing a quantitative survey questionnaire to further study the determinants of dietitians' adoption of SDM behaviors. BioMed Central 2011-06-01 /pmc/articles/PMC3120721/ /pubmed/21631933 http://dx.doi.org/10.1186/1748-5908-6-57 Text en Copyright ©2011 Desroches et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research
Desroches, Sophie
Lapointe, Annie
Deschênes, Sarah-Maude
Gagnon, Marie-Pierre
Légaré, France
Exploring dietitians' salient beliefs about shared decision-making behaviors
title Exploring dietitians' salient beliefs about shared decision-making behaviors
title_full Exploring dietitians' salient beliefs about shared decision-making behaviors
title_fullStr Exploring dietitians' salient beliefs about shared decision-making behaviors
title_full_unstemmed Exploring dietitians' salient beliefs about shared decision-making behaviors
title_short Exploring dietitians' salient beliefs about shared decision-making behaviors
title_sort exploring dietitians' salient beliefs about shared decision-making behaviors
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3120721/
https://www.ncbi.nlm.nih.gov/pubmed/21631933
http://dx.doi.org/10.1186/1748-5908-6-57
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