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A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists

BACKGROUND: Food exchange lists are one of the main methods of nutritional education. However, Korean food exchange lists have not been revised since 1994. Therefore, we surveyed the opinions of diabetes educators and patients with diabetes regarding the need for revision of the current food exchang...

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Autores principales: Cho, Jae Won, Kweon, Mee Ra, Park, Young Mi, Woo, Mi Hye, Yoo, Hye Sook, Lim, Jeong Hyun, Koo, Bo Kyung, Kim, Chong Hwa, Kim, Hae Jin, Park, Tae Sun, Shin, Choong Ho, Won, Kyu Chang, Lim, Soo, Jang, Hak Chul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Diabetes Association 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3122902/
https://www.ncbi.nlm.nih.gov/pubmed/21738900
http://dx.doi.org/10.4093/dmj.2011.35.2.173
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author Cho, Jae Won
Kweon, Mee Ra
Park, Young Mi
Woo, Mi Hye
Yoo, Hye Sook
Lim, Jeong Hyun
Koo, Bo Kyung
Kim, Chong Hwa
Kim, Hae Jin
Park, Tae Sun
Shin, Choong Ho
Won, Kyu Chang
Lim, Soo
Jang, Hak Chul
author_facet Cho, Jae Won
Kweon, Mee Ra
Park, Young Mi
Woo, Mi Hye
Yoo, Hye Sook
Lim, Jeong Hyun
Koo, Bo Kyung
Kim, Chong Hwa
Kim, Hae Jin
Park, Tae Sun
Shin, Choong Ho
Won, Kyu Chang
Lim, Soo
Jang, Hak Chul
author_sort Cho, Jae Won
collection PubMed
description BACKGROUND: Food exchange lists are one of the main methods of nutritional education. However, Korean food exchange lists have not been revised since 1994. Therefore, we surveyed the opinions of diabetes educators and patients with diabetes regarding the need for revision of the current food exchange lists. METHODS: For two weeks beginning on 10 March 2008, a 12-item questionnaire regarding the opinion and need for revision of the current food exchange lists was e-mailed to diabetes educators nationwide. Another 15-question survey was administered to patients with diabetes in 13 hospitals located in the Seoul and Gyeonggi regions of Korea. RESULTS: We obtained survey responses from 101 diabetes educators and 209 patients; 65 (64.3%) of the educators answered that the current food exchange lists should be revised. The items that needed revision were the glycemic index, addition of new foods and reaffirmation of exchange standard amounts. The patients demanded specific education about choosing appropriate foods, a balanced meal plan, proper snacks, and dining intake. CONCLUSION: Our survey results demonstrate the need to revise the Korean food exchange lists. This process should focus on glycemic index, the addition of new foods and reconfirmation of one exchange reference unit.
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spelling pubmed-31229022011-07-07 A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists Cho, Jae Won Kweon, Mee Ra Park, Young Mi Woo, Mi Hye Yoo, Hye Sook Lim, Jeong Hyun Koo, Bo Kyung Kim, Chong Hwa Kim, Hae Jin Park, Tae Sun Shin, Choong Ho Won, Kyu Chang Lim, Soo Jang, Hak Chul Diabetes Metab J Original Article BACKGROUND: Food exchange lists are one of the main methods of nutritional education. However, Korean food exchange lists have not been revised since 1994. Therefore, we surveyed the opinions of diabetes educators and patients with diabetes regarding the need for revision of the current food exchange lists. METHODS: For two weeks beginning on 10 March 2008, a 12-item questionnaire regarding the opinion and need for revision of the current food exchange lists was e-mailed to diabetes educators nationwide. Another 15-question survey was administered to patients with diabetes in 13 hospitals located in the Seoul and Gyeonggi regions of Korea. RESULTS: We obtained survey responses from 101 diabetes educators and 209 patients; 65 (64.3%) of the educators answered that the current food exchange lists should be revised. The items that needed revision were the glycemic index, addition of new foods and reaffirmation of exchange standard amounts. The patients demanded specific education about choosing appropriate foods, a balanced meal plan, proper snacks, and dining intake. CONCLUSION: Our survey results demonstrate the need to revise the Korean food exchange lists. This process should focus on glycemic index, the addition of new foods and reconfirmation of one exchange reference unit. Korean Diabetes Association 2011-04 2011-04-30 /pmc/articles/PMC3122902/ /pubmed/21738900 http://dx.doi.org/10.4093/dmj.2011.35.2.173 Text en Copyright © 2011 Korean Diabetes Association http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Cho, Jae Won
Kweon, Mee Ra
Park, Young Mi
Woo, Mi Hye
Yoo, Hye Sook
Lim, Jeong Hyun
Koo, Bo Kyung
Kim, Chong Hwa
Kim, Hae Jin
Park, Tae Sun
Shin, Choong Ho
Won, Kyu Chang
Lim, Soo
Jang, Hak Chul
A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists
title A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists
title_full A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists
title_fullStr A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists
title_full_unstemmed A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists
title_short A Survey of Diabetic Educators and Patients for the Revision of Korean Food Exchange Lists
title_sort survey of diabetic educators and patients for the revision of korean food exchange lists
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3122902/
https://www.ncbi.nlm.nih.gov/pubmed/21738900
http://dx.doi.org/10.4093/dmj.2011.35.2.173
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