Vicia faba Hypersensitivity and ASA Intolerance in a Farmer: A Case Report

The IgE-mediated allergic reactions to food are caused, generally, by ingestion. However, they can be rarely induced by exposure to airborne food particles through the handling or the cooking. Vicia faba is a vegetable which belongs to Legumes or Fabaceae family, Fabales order. Allergic reactions af...

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Detalles Bibliográficos
Autores principales: Damiani, Elisabetta, Aloia, Anna Maria, Priore, Maria Giovanna, Pastore, Angela, Nardulli, Stefania, Lippolis, Cristina, Macchia, Luigi, Ferrannini, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2011
Materias:
Case Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3124860/
https://www.ncbi.nlm.nih.gov/pubmed/21747863
http://dx.doi.org/10.1155/2011/191787

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3124860/
https://www.ncbi.nlm.nih.gov/pubmed/21747863
http://dx.doi.org/10.1155/2011/191787

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