Cargando…
Vicia faba Hypersensitivity and ASA Intolerance in a Farmer: A Case Report
The IgE-mediated allergic reactions to food are caused, generally, by ingestion. However, they can be rarely induced by exposure to airborne food particles through the handling or the cooking. Vicia faba is a vegetable which belongs to Legumes or Fabaceae family, Fabales order. Allergic reactions af...
Autores principales: | Damiani, Elisabetta, Aloia, Anna Maria, Priore, Maria Giovanna, Pastore, Angela, Nardulli, Stefania, Lippolis, Cristina, Macchia, Luigi, Ferrannini, Antonio |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2011
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3124860/ https://www.ncbi.nlm.nih.gov/pubmed/21747863 http://dx.doi.org/10.1155/2011/191787 |
Ejemplares similares
-
Enhancing faba bean (Vicia faba L.) genome resources
por: Cooper, James W., et al.
Publicado: (2017) -
RESPIRATION AND GEOTROPISM IN VICIA FABA. I
por: Navez, A. E.
Publicado: (1929) -
Mitochondrial Genome Sequence of the Legume Vicia faba
por: Negruk, Valentine
Publicado: (2013) -
Quantitative genetic analysis of embryo heterosis in faba bean (Vicia faba L.)
por: Dieckmann, S., et al.
Publicado: (2009) -
Screening of faba bean (Vicia faba L.) accessions to acidity and aluminium stresses
por: Belachew, Kiflemariam Y., et al.
Publicado: (2017)