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Determination of unmetabolized folic acid in human plasma using affinity HPLC(1)(2)(3)(4)(5)
Background: Folic acid (FA) fortification of food created the need to determine whether fortification elevated concentrations of unmetabolized FA in plasma and whether this form of the vitamin in blood is associated with adverse health outcomes. Objective: The objective of this research was to devis...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Society for Nutrition
2011
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3127506/ https://www.ncbi.nlm.nih.gov/pubmed/21593489 http://dx.doi.org/10.3945/ajcn.111.013433 |