The inhibition of fat cell proliferation by n-3 fatty acids in dietary obese mice

BACKGROUND: Long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFA) of marine origin exert multiple beneficial effects on health. Our previous study in mice showed that reduction of adiposity by LC n-3 PUFA was associated with both, a shift in adipose tissue metabolism and a decrease in tissue cell...

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Detalles Bibliográficos
Autores principales: Hensler, Michal, Bardova, Kristina, Jilkova, Zuzana Macek, Wahli, Walter, Meztger, Daniel, Chambon, Pierre, Kopecky, Jan, Flachs, Pavel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Short Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3162548/
https://www.ncbi.nlm.nih.gov/pubmed/21810216
http://dx.doi.org/10.1186/1476-511X-10-128

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3162548/
https://www.ncbi.nlm.nih.gov/pubmed/21810216
http://dx.doi.org/10.1186/1476-511X-10-128

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