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Total antioxidant capacity in Eales’ disease, uveitis & cataract
BACKGROUND & OBJECTIVES: The human system possesses antioxidants that act harmoniously to neutralize the harmful oxidants. This study was aimed to evaluate the serum total antioxidant capacity (TAC) as a single parameter in Eales’ disease (ED) and in an acute inflammatory condition such as uveit...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Medknow Publications
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3171923/ https://www.ncbi.nlm.nih.gov/pubmed/21808139 |
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author | Selvi, Radhakrishnan Angayarkanni, Narayanasamy Biswas, Jyotirmay Ramakrishnan, Sivaramakrishnan |
author_facet | Selvi, Radhakrishnan Angayarkanni, Narayanasamy Biswas, Jyotirmay Ramakrishnan, Sivaramakrishnan |
author_sort | Selvi, Radhakrishnan |
collection | PubMed |
description | BACKGROUND & OBJECTIVES: The human system possesses antioxidants that act harmoniously to neutralize the harmful oxidants. This study was aimed to evaluate the serum total antioxidant capacity (TAC) as a single parameter in Eales’ disease (ED) and in an acute inflammatory condition such as uveitis and in cataract which is chronic, compared to healthy controls. METHODS: The TAC assay was done spectrophotometrically in the serum of Eales’ disease cases (n=20) as well as in other ocular pathologies involving oxidative stress namely, uveitis and cataract (n=20 each). The oxidative stress measured in terms of TBARS, was correlated with the TAC. Individual antioxidants namely vitamin C, E and glutathione were also estimated and correlated with TAC. RESULTS: TAC was found to be significantly lower in Eales’ disease with active vasculitis (0.28 ± 0.09 mM, P<0.001), Eales’ disease with healed vasculitis (0.67 ± 0.09 mM), uveitis (0.46 ± 0.09 mM, P<0.001) and cataract (0.53 ± 0.1 mM, P=0.001) compared to the healthy controls, with a TAC level of 0.77 ± 0.09 mM. The TAC was found to correlate positively with vitamin E levels (P=0.05), GSH (P=0.02) but not with vitamin C, as seen in ED cases. In ED cases supplemented with vitamin E and C, there was a significant increase in the TAC level (P=0.02). INTERPRETATION & CONCLUSIONS: The TAC measurement provided a comprehensive assay for establishing a link between the antioxidant capacity and the risk of disease as well as monitoring antioxidant therapy. This method is a good substitute for assay of individual antioxidants as it clearly gives the status of the oxidative stress in the disease process. |
format | Online Article Text |
id | pubmed-3171923 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2011 |
publisher | Medknow Publications |
record_format | MEDLINE/PubMed |
spelling | pubmed-31719232011-09-28 Total antioxidant capacity in Eales’ disease, uveitis & cataract Selvi, Radhakrishnan Angayarkanni, Narayanasamy Biswas, Jyotirmay Ramakrishnan, Sivaramakrishnan Indian J Med Res Original Article BACKGROUND & OBJECTIVES: The human system possesses antioxidants that act harmoniously to neutralize the harmful oxidants. This study was aimed to evaluate the serum total antioxidant capacity (TAC) as a single parameter in Eales’ disease (ED) and in an acute inflammatory condition such as uveitis and in cataract which is chronic, compared to healthy controls. METHODS: The TAC assay was done spectrophotometrically in the serum of Eales’ disease cases (n=20) as well as in other ocular pathologies involving oxidative stress namely, uveitis and cataract (n=20 each). The oxidative stress measured in terms of TBARS, was correlated with the TAC. Individual antioxidants namely vitamin C, E and glutathione were also estimated and correlated with TAC. RESULTS: TAC was found to be significantly lower in Eales’ disease with active vasculitis (0.28 ± 0.09 mM, P<0.001), Eales’ disease with healed vasculitis (0.67 ± 0.09 mM), uveitis (0.46 ± 0.09 mM, P<0.001) and cataract (0.53 ± 0.1 mM, P=0.001) compared to the healthy controls, with a TAC level of 0.77 ± 0.09 mM. The TAC was found to correlate positively with vitamin E levels (P=0.05), GSH (P=0.02) but not with vitamin C, as seen in ED cases. In ED cases supplemented with vitamin E and C, there was a significant increase in the TAC level (P=0.02). INTERPRETATION & CONCLUSIONS: The TAC measurement provided a comprehensive assay for establishing a link between the antioxidant capacity and the risk of disease as well as monitoring antioxidant therapy. This method is a good substitute for assay of individual antioxidants as it clearly gives the status of the oxidative stress in the disease process. Medknow Publications 2011-07 /pmc/articles/PMC3171923/ /pubmed/21808139 Text en Copyright: © The Indian Journal of Medical Research http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Selvi, Radhakrishnan Angayarkanni, Narayanasamy Biswas, Jyotirmay Ramakrishnan, Sivaramakrishnan Total antioxidant capacity in Eales’ disease, uveitis & cataract |
title | Total antioxidant capacity in Eales’ disease, uveitis & cataract |
title_full | Total antioxidant capacity in Eales’ disease, uveitis & cataract |
title_fullStr | Total antioxidant capacity in Eales’ disease, uveitis & cataract |
title_full_unstemmed | Total antioxidant capacity in Eales’ disease, uveitis & cataract |
title_short | Total antioxidant capacity in Eales’ disease, uveitis & cataract |
title_sort | total antioxidant capacity in eales’ disease, uveitis & cataract |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3171923/ https://www.ncbi.nlm.nih.gov/pubmed/21808139 |
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