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Total antioxidant capacity in Eales’ disease, uveitis & cataract

BACKGROUND & OBJECTIVES: The human system possesses antioxidants that act harmoniously to neutralize the harmful oxidants. This study was aimed to evaluate the serum total antioxidant capacity (TAC) as a single parameter in Eales’ disease (ED) and in an acute inflammatory condition such as uveit...

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Autores principales: Selvi, Radhakrishnan, Angayarkanni, Narayanasamy, Biswas, Jyotirmay, Ramakrishnan, Sivaramakrishnan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3171923/
https://www.ncbi.nlm.nih.gov/pubmed/21808139
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author Selvi, Radhakrishnan
Angayarkanni, Narayanasamy
Biswas, Jyotirmay
Ramakrishnan, Sivaramakrishnan
author_facet Selvi, Radhakrishnan
Angayarkanni, Narayanasamy
Biswas, Jyotirmay
Ramakrishnan, Sivaramakrishnan
author_sort Selvi, Radhakrishnan
collection PubMed
description BACKGROUND & OBJECTIVES: The human system possesses antioxidants that act harmoniously to neutralize the harmful oxidants. This study was aimed to evaluate the serum total antioxidant capacity (TAC) as a single parameter in Eales’ disease (ED) and in an acute inflammatory condition such as uveitis and in cataract which is chronic, compared to healthy controls. METHODS: The TAC assay was done spectrophotometrically in the serum of Eales’ disease cases (n=20) as well as in other ocular pathologies involving oxidative stress namely, uveitis and cataract (n=20 each). The oxidative stress measured in terms of TBARS, was correlated with the TAC. Individual antioxidants namely vitamin C, E and glutathione were also estimated and correlated with TAC. RESULTS: TAC was found to be significantly lower in Eales’ disease with active vasculitis (0.28 ± 0.09 mM, P<0.001), Eales’ disease with healed vasculitis (0.67 ± 0.09 mM), uveitis (0.46 ± 0.09 mM, P<0.001) and cataract (0.53 ± 0.1 mM, P=0.001) compared to the healthy controls, with a TAC level of 0.77 ± 0.09 mM. The TAC was found to correlate positively with vitamin E levels (P=0.05), GSH (P=0.02) but not with vitamin C, as seen in ED cases. In ED cases supplemented with vitamin E and C, there was a significant increase in the TAC level (P=0.02). INTERPRETATION & CONCLUSIONS: The TAC measurement provided a comprehensive assay for establishing a link between the antioxidant capacity and the risk of disease as well as monitoring antioxidant therapy. This method is a good substitute for assay of individual antioxidants as it clearly gives the status of the oxidative stress in the disease process.
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spelling pubmed-31719232011-09-28 Total antioxidant capacity in Eales’ disease, uveitis & cataract Selvi, Radhakrishnan Angayarkanni, Narayanasamy Biswas, Jyotirmay Ramakrishnan, Sivaramakrishnan Indian J Med Res Original Article BACKGROUND & OBJECTIVES: The human system possesses antioxidants that act harmoniously to neutralize the harmful oxidants. This study was aimed to evaluate the serum total antioxidant capacity (TAC) as a single parameter in Eales’ disease (ED) and in an acute inflammatory condition such as uveitis and in cataract which is chronic, compared to healthy controls. METHODS: The TAC assay was done spectrophotometrically in the serum of Eales’ disease cases (n=20) as well as in other ocular pathologies involving oxidative stress namely, uveitis and cataract (n=20 each). The oxidative stress measured in terms of TBARS, was correlated with the TAC. Individual antioxidants namely vitamin C, E and glutathione were also estimated and correlated with TAC. RESULTS: TAC was found to be significantly lower in Eales’ disease with active vasculitis (0.28 ± 0.09 mM, P<0.001), Eales’ disease with healed vasculitis (0.67 ± 0.09 mM), uveitis (0.46 ± 0.09 mM, P<0.001) and cataract (0.53 ± 0.1 mM, P=0.001) compared to the healthy controls, with a TAC level of 0.77 ± 0.09 mM. The TAC was found to correlate positively with vitamin E levels (P=0.05), GSH (P=0.02) but not with vitamin C, as seen in ED cases. In ED cases supplemented with vitamin E and C, there was a significant increase in the TAC level (P=0.02). INTERPRETATION & CONCLUSIONS: The TAC measurement provided a comprehensive assay for establishing a link between the antioxidant capacity and the risk of disease as well as monitoring antioxidant therapy. This method is a good substitute for assay of individual antioxidants as it clearly gives the status of the oxidative stress in the disease process. Medknow Publications 2011-07 /pmc/articles/PMC3171923/ /pubmed/21808139 Text en Copyright: © The Indian Journal of Medical Research http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Selvi, Radhakrishnan
Angayarkanni, Narayanasamy
Biswas, Jyotirmay
Ramakrishnan, Sivaramakrishnan
Total antioxidant capacity in Eales’ disease, uveitis & cataract
title Total antioxidant capacity in Eales’ disease, uveitis & cataract
title_full Total antioxidant capacity in Eales’ disease, uveitis & cataract
title_fullStr Total antioxidant capacity in Eales’ disease, uveitis & cataract
title_full_unstemmed Total antioxidant capacity in Eales’ disease, uveitis & cataract
title_short Total antioxidant capacity in Eales’ disease, uveitis & cataract
title_sort total antioxidant capacity in eales’ disease, uveitis & cataract
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3171923/
https://www.ncbi.nlm.nih.gov/pubmed/21808139
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