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Intravascular Food Reward

Consumption of calorie-containing sugars elicits appetitive behavioral responses and dopamine release in the ventral striatum, even in the absence of sweet-taste transduction machinery. However, it is unclear if such reward-related postingestive effects reflect preabsorptive or postabsorptive events...

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Detalles Bibliográficos
Autores principales: Oliveira-Maia, Albino J., Roberts, Craig D., Walker, Q. David, Luo, Brooke, Kuhn, Cynthia, Simon, Sidney A., Nicolelis, Miguel A. L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3181252/
https://www.ncbi.nlm.nih.gov/pubmed/21980372
http://dx.doi.org/10.1371/journal.pone.0024992
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author Oliveira-Maia, Albino J.
Roberts, Craig D.
Walker, Q. David
Luo, Brooke
Kuhn, Cynthia
Simon, Sidney A.
Nicolelis, Miguel A. L.
author_facet Oliveira-Maia, Albino J.
Roberts, Craig D.
Walker, Q. David
Luo, Brooke
Kuhn, Cynthia
Simon, Sidney A.
Nicolelis, Miguel A. L.
author_sort Oliveira-Maia, Albino J.
collection PubMed
description Consumption of calorie-containing sugars elicits appetitive behavioral responses and dopamine release in the ventral striatum, even in the absence of sweet-taste transduction machinery. However, it is unclear if such reward-related postingestive effects reflect preabsorptive or postabsorptive events. In support of the importance of postabsorptive glucose detection, we found that, in rat behavioral tests, high concentration glucose solutions administered in the jugular vein were sufficient to condition a side-bias. Additionally, a lower concentration glucose solution conditioned robust behavioral responses when administered in the hepatic-portal, but not the jugular vein. Furthermore, enteric administration of glucose at a concentration that is sufficient to elicit behavioral conditioning resulted in a glycemic profile similar to that observed after administration of the low concentration glucose solution in the hepatic-portal, but not jugular vein. Finally using fast-scan cyclic voltammetry we found that, in accordance with behavioral findings, a low concentration glucose solution caused an increase in spontaneous dopamine release events in the nucleus accumbens shell when administered in the hepatic-portal, but not the jugular vein. These findings demonstrate that the postabsorptive effects of glucose are sufficient for the postingestive behavioral and dopaminergic reward-related responses that result from sugar consumption. Furthermore, glycemia levels in the hepatic-portal venous system contribute more significantly for this effect than systemic glycemia, arguing for the participation of an intra-abdominal visceral sensor for glucose.
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spelling pubmed-31812522011-10-06 Intravascular Food Reward Oliveira-Maia, Albino J. Roberts, Craig D. Walker, Q. David Luo, Brooke Kuhn, Cynthia Simon, Sidney A. Nicolelis, Miguel A. L. PLoS One Research Article Consumption of calorie-containing sugars elicits appetitive behavioral responses and dopamine release in the ventral striatum, even in the absence of sweet-taste transduction machinery. However, it is unclear if such reward-related postingestive effects reflect preabsorptive or postabsorptive events. In support of the importance of postabsorptive glucose detection, we found that, in rat behavioral tests, high concentration glucose solutions administered in the jugular vein were sufficient to condition a side-bias. Additionally, a lower concentration glucose solution conditioned robust behavioral responses when administered in the hepatic-portal, but not the jugular vein. Furthermore, enteric administration of glucose at a concentration that is sufficient to elicit behavioral conditioning resulted in a glycemic profile similar to that observed after administration of the low concentration glucose solution in the hepatic-portal, but not jugular vein. Finally using fast-scan cyclic voltammetry we found that, in accordance with behavioral findings, a low concentration glucose solution caused an increase in spontaneous dopamine release events in the nucleus accumbens shell when administered in the hepatic-portal, but not the jugular vein. These findings demonstrate that the postabsorptive effects of glucose are sufficient for the postingestive behavioral and dopaminergic reward-related responses that result from sugar consumption. Furthermore, glycemia levels in the hepatic-portal venous system contribute more significantly for this effect than systemic glycemia, arguing for the participation of an intra-abdominal visceral sensor for glucose. Public Library of Science 2011-09-27 /pmc/articles/PMC3181252/ /pubmed/21980372 http://dx.doi.org/10.1371/journal.pone.0024992 Text en Oliveira-Maia et al. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Oliveira-Maia, Albino J.
Roberts, Craig D.
Walker, Q. David
Luo, Brooke
Kuhn, Cynthia
Simon, Sidney A.
Nicolelis, Miguel A. L.
Intravascular Food Reward
title Intravascular Food Reward
title_full Intravascular Food Reward
title_fullStr Intravascular Food Reward
title_full_unstemmed Intravascular Food Reward
title_short Intravascular Food Reward
title_sort intravascular food reward
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3181252/
https://www.ncbi.nlm.nih.gov/pubmed/21980372
http://dx.doi.org/10.1371/journal.pone.0024992
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