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Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients

Aim: The aim of this study was to compare the nutritional biochemical parameters, prealbumin levels, and bioimpedance analysis parameters of adult and elderly hemodialysis (HD) patients. Methods: This prospective cross-sectional study included 50 adult HD patients (42.0 % female). Nutritional status...

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Autores principales: Çelik, Gülperi, Oc, Bahar, Kara, Inci, Yılmaz, Mümtaz, Yuceaktas, Ali, Apiliogullari, Seza
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Ivyspring International Publisher 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3198259/
https://www.ncbi.nlm.nih.gov/pubmed/22022216
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author Çelik, Gülperi
Oc, Bahar
Kara, Inci
Yılmaz, Mümtaz
Yuceaktas, Ali
Apiliogullari, Seza
author_facet Çelik, Gülperi
Oc, Bahar
Kara, Inci
Yılmaz, Mümtaz
Yuceaktas, Ali
Apiliogullari, Seza
author_sort Çelik, Gülperi
collection PubMed
description Aim: The aim of this study was to compare the nutritional biochemical parameters, prealbumin levels, and bioimpedance analysis parameters of adult and elderly hemodialysis (HD) patients. Methods: This prospective cross-sectional study included 50 adult HD patients (42.0 % female). Nutritional status was assessed by post-dialysis multifrequency bioimpedance analysis (BIA), serum prealbumin and other nutritional biochemical parameters. Results: Mean age of patients was 57.4±15.1 years (range: 30-83 years) and mean dialysis duration was 68.3 ± 54.5 months (range: 3-240 months). When the patients were divided into two groups according to age of patients (<65 and ≥65), prealbumin (p=0.003), blood urea nitrogen (BUN) (p=0.000), serum creatinine (p=0.013), albumin (p=0.016), protein catabolic rate per normalized body weight (nPCR) (p=0.001), intracellular water (ICW)/total body weight (0.003) , body fat mass (p00.000), lean body mass (p=0.031), lean dry mass (p=0.001), illness marker (p=0.005), basal metabolism (p=0.007), body mass index (BMI) (p=0.028), body fat mass index (BFMI) (p=0.000), fat free mass index (FFMI) (p=0.040) values were significantly different between the groups. In the elderly patients (age ≥65), body fat mass, illness marker, BMI, BFMI were higher compared to adult patients (age <65). Additionally, in the elderly patients, prealbumin, BUN, creatinine, albumin, nPCR, ICW/ total body weight, lean body weight, lean dry weight, basal metabolism and FFMI were lower than adult patients. Conclusions: Our results indicate that BFMI were higher, albumin, prealbumin, nPCR and lean body mass and FFMI were lower in elderly patients compared to adults. These results imply that elderly HD patients may be prone sarcopenic obesity and may require special nutritional support.
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spelling pubmed-31982592011-10-21 Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients Çelik, Gülperi Oc, Bahar Kara, Inci Yılmaz, Mümtaz Yuceaktas, Ali Apiliogullari, Seza Int J Med Sci Research Paper Aim: The aim of this study was to compare the nutritional biochemical parameters, prealbumin levels, and bioimpedance analysis parameters of adult and elderly hemodialysis (HD) patients. Methods: This prospective cross-sectional study included 50 adult HD patients (42.0 % female). Nutritional status was assessed by post-dialysis multifrequency bioimpedance analysis (BIA), serum prealbumin and other nutritional biochemical parameters. Results: Mean age of patients was 57.4±15.1 years (range: 30-83 years) and mean dialysis duration was 68.3 ± 54.5 months (range: 3-240 months). When the patients were divided into two groups according to age of patients (<65 and ≥65), prealbumin (p=0.003), blood urea nitrogen (BUN) (p=0.000), serum creatinine (p=0.013), albumin (p=0.016), protein catabolic rate per normalized body weight (nPCR) (p=0.001), intracellular water (ICW)/total body weight (0.003) , body fat mass (p00.000), lean body mass (p=0.031), lean dry mass (p=0.001), illness marker (p=0.005), basal metabolism (p=0.007), body mass index (BMI) (p=0.028), body fat mass index (BFMI) (p=0.000), fat free mass index (FFMI) (p=0.040) values were significantly different between the groups. In the elderly patients (age ≥65), body fat mass, illness marker, BMI, BFMI were higher compared to adult patients (age <65). Additionally, in the elderly patients, prealbumin, BUN, creatinine, albumin, nPCR, ICW/ total body weight, lean body weight, lean dry weight, basal metabolism and FFMI were lower than adult patients. Conclusions: Our results indicate that BFMI were higher, albumin, prealbumin, nPCR and lean body mass and FFMI were lower in elderly patients compared to adults. These results imply that elderly HD patients may be prone sarcopenic obesity and may require special nutritional support. Ivyspring International Publisher 2011-10-13 /pmc/articles/PMC3198259/ /pubmed/22022216 Text en © Ivyspring International Publisher. This is an open-access article distributed under the terms of the Creative Commons License (http://creativecommons.org/licenses/by-nc-nd/3.0/). Reproduction is permitted for personal, noncommercial use, provided that the article is in whole, unmodified, and properly cited.
spellingShingle Research Paper
Çelik, Gülperi
Oc, Bahar
Kara, Inci
Yılmaz, Mümtaz
Yuceaktas, Ali
Apiliogullari, Seza
Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients
title Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients
title_full Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients
title_fullStr Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients
title_full_unstemmed Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients
title_short Comparison of Nutritional Parameters among Adult and Elderly Hemodialysis Patients
title_sort comparison of nutritional parameters among adult and elderly hemodialysis patients
topic Research Paper
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3198259/
https://www.ncbi.nlm.nih.gov/pubmed/22022216
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