Impact of caloric and dietary restriction regimens on markers of health and longevity in humans and animals: a summary of available findings

Considerable interest has been shown in the ability of caloric restriction (CR) to improve multiple parameters of health and to extend lifespan. CR is the reduction of caloric intake - typically by 20 - 40% of ad libitum consumption - while maintaining adequate nutrient intake. Several alternatives...

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Detalles Bibliográficos
Autores principales: Trepanowski, John F, Canale, Robert E, Marshall, Kate E, Kabir, Mohammad M, Bloomer, Richard J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3200169/
https://www.ncbi.nlm.nih.gov/pubmed/21981968
http://dx.doi.org/10.1186/1475-2891-10-107

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3200169/
https://www.ncbi.nlm.nih.gov/pubmed/21981968
http://dx.doi.org/10.1186/1475-2891-10-107

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