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Effect of some naturally occurring iron ion chelators on the formation of radicals in the reaction mixtures of rat liver microsomes with ADP, Fe(3+) and NADPH

In order to clarify the mechanism by polyphenols of protective effects against oxidative damage or by quinolinic acid of its neurotoxic and inflammatory actions, effects of polyphenols or quinolinic acid on the radical formation were examined. The ESR measurements showed that some polyphenols such a...

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Detalles Bibliográficos
Autores principales: Minakata, Katsuyuki, Fukushima, Kazuaki, Nakamura, Masayuki, Iwahashi, Hideo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3208018/
https://www.ncbi.nlm.nih.gov/pubmed/22128221
http://dx.doi.org/10.3164/jcbn.11-16

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