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Evaluation of Antioxidant Compounds and Total Sugar Content in a Nectarine [Prunus persica (L.) Batsch] Progeny
Epidemiological studies suggest that consumption of fruit rich in phenolic compounds is associated with health-protective effects due to their antioxidant properties. For these reasons quality evaluation has become an important issue in fruit industry and in breeding programs. Phytochemical traits s...
Autores principales: | Abidi, Walid, Jiménez, Sergio, Moreno, María Ángeles, Gogorcena, Yolanda |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Molecular Diversity Preservation International (MDPI)
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3211018/ https://www.ncbi.nlm.nih.gov/pubmed/22072927 http://dx.doi.org/10.3390/ijms12106919 |
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