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Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87

Zunongwangia profunda SM-A87 isolated from deep-sea sediment can secrete large quantity of exopolysaccharide (EPS). Response surface methodology was applied to optimize the culture conditions for EPS production. Single-factor experiment showed that lactose was the best carbon source. Based on the Pl...

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Detalles Bibliográficos
Autores principales: Liu, Sheng-Bo, Qiao, Li-Ping, He, Hai-Lun, Zhang, Qian, Chen, Xiu-Lan, Zhou, Wei-Zhi, Zhou, Bai-Cheng, Zhang, Yu-Zhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3214017/
https://www.ncbi.nlm.nih.gov/pubmed/22096500
http://dx.doi.org/10.1371/journal.pone.0026825
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author Liu, Sheng-Bo
Qiao, Li-Ping
He, Hai-Lun
Zhang, Qian
Chen, Xiu-Lan
Zhou, Wei-Zhi
Zhou, Bai-Cheng
Zhang, Yu-Zhong
author_facet Liu, Sheng-Bo
Qiao, Li-Ping
He, Hai-Lun
Zhang, Qian
Chen, Xiu-Lan
Zhou, Wei-Zhi
Zhou, Bai-Cheng
Zhang, Yu-Zhong
author_sort Liu, Sheng-Bo
collection PubMed
description Zunongwangia profunda SM-A87 isolated from deep-sea sediment can secrete large quantity of exopolysaccharide (EPS). Response surface methodology was applied to optimize the culture conditions for EPS production. Single-factor experiment showed that lactose was the best carbon source. Based on the Plackett–Burman design, lactose, peptone and temperature were selected as significant variables, which were further optimized by the steepest ascent (descent) method and central composite design. The optimal culture conditions for EPS production and broth viscosity were determined as 32.21 g/L lactose, 8.87 g/L peptone and an incubation temperature of 9.8°C. Under these conditions, the maximum EPS yield and broth viscosity were 8.90 g/L and 6551 mPa•s, respectively, which is the first report of such high yield of EPS from a marine bacterium. The aqueous solution of the EPS displayed high viscosity, interesting shearing thinning property and great tolerance to high temperature, a wide range of pH, and high salinity.
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spelling pubmed-32140172011-11-17 Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87 Liu, Sheng-Bo Qiao, Li-Ping He, Hai-Lun Zhang, Qian Chen, Xiu-Lan Zhou, Wei-Zhi Zhou, Bai-Cheng Zhang, Yu-Zhong PLoS One Research Article Zunongwangia profunda SM-A87 isolated from deep-sea sediment can secrete large quantity of exopolysaccharide (EPS). Response surface methodology was applied to optimize the culture conditions for EPS production. Single-factor experiment showed that lactose was the best carbon source. Based on the Plackett–Burman design, lactose, peptone and temperature were selected as significant variables, which were further optimized by the steepest ascent (descent) method and central composite design. The optimal culture conditions for EPS production and broth viscosity were determined as 32.21 g/L lactose, 8.87 g/L peptone and an incubation temperature of 9.8°C. Under these conditions, the maximum EPS yield and broth viscosity were 8.90 g/L and 6551 mPa•s, respectively, which is the first report of such high yield of EPS from a marine bacterium. The aqueous solution of the EPS displayed high viscosity, interesting shearing thinning property and great tolerance to high temperature, a wide range of pH, and high salinity. Public Library of Science 2011-11-11 /pmc/articles/PMC3214017/ /pubmed/22096500 http://dx.doi.org/10.1371/journal.pone.0026825 Text en Liu et al. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Liu, Sheng-Bo
Qiao, Li-Ping
He, Hai-Lun
Zhang, Qian
Chen, Xiu-Lan
Zhou, Wei-Zhi
Zhou, Bai-Cheng
Zhang, Yu-Zhong
Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87
title Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87
title_full Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87
title_fullStr Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87
title_full_unstemmed Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87
title_short Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-Sea Bacterium Zunongwangia profunda SM-A87
title_sort optimization of fermentation conditions and rheological properties of exopolysaccharide produced by deep-sea bacterium zunongwangia profunda sm-a87
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3214017/
https://www.ncbi.nlm.nih.gov/pubmed/22096500
http://dx.doi.org/10.1371/journal.pone.0026825
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