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Role of different media in Karpanpatru Taila preparation
Total six samples of Karpanpatru Taila were prepared with Murchchhita and Amurchchhita Sarshapa Taila (mustard oil) by using three different liquid media i.e. Gomutra, Takra and Kanji by following classical method and analyzed. The pharmaceutical analysis revealed that the Karpanpatru Taila prepared...
Autores principales: | Goyal, Manisha, Patgiri, B. J., Ravishankar, B., Prajapati, P. K. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications Pvt Ltd
2010
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3215315/ https://www.ncbi.nlm.nih.gov/pubmed/22131678 http://dx.doi.org/10.4103/0974-8520.68198 |
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